Cook - Full Time, 32 Hours/Week

Universal Hospital Services Inc.; Attleboro (MA); On-site; USD 2,066,000 - 2,755,000; Full time

Benefits offered by this job

Medical/Dental/Vision

401K with company match

Tuition reimbursement

SoFi student loan program

Career development opportunities

Job summary

Fuller Hospital is seeking a Full Time Cook in South Attleboro, MA. This 32-hour/week role requires working every other weekend, with duties including preparing meals per menu and ensuring safety and sanitation standards.

The hospital provides opportunities for growth and a supportive team environment. Qualifications include a High School diploma or equivalent; two years' experience preferred and Serve Safe certification is a plus.

Qualifications

• Education: High School diploma or equivalent; culinary training desirable.
• Two years' experience preferred.
• Serve Safe certification preferred.

Responsibilities

• Provide quality meals according to menu and prepare alternate meals for lunch and dinner.
• Prepare foods in a timely and sanitary manner, following safety policies.
• Puts away stock as it arrives and rotates older stock.

Skills

Food safety

Verbal communication

Team player

Education

High School diploma or equivalent

Tools

Kitchen equipment

Job description

Full Time Cook Opportunity -

Fuller Hospital is seeking a Full Time Cook to join our team. This is a 32 hour per week position and requires working every other weekend.

Fuller Hospital is a 109-bed licensed, private psychiatric facility located in South Attleboro, Massachusetts providing inpatient and outpatient behavioral health services to residents of Massachusetts and Rhode Island. Inpatient units are designed to treat adults with general psychiatric or intellectual disabilities, as well as adolescents with general psychiatric issues. Patients with co-occurring psychiatric and substance abuse disorders can be treated on most units. Fuller Hospital also provides a less intensive Partial Hospitalization Program (PHP) to patients with psychiatric and co-occurring psychiatric and substance abuse disorders.

Website: https://www.fullerhospital.com/

Benefit Highlights

• Challenging and rewarding work environment
• Competitive Compensation & Generous Paid Time Off
• Excellent Medical, Dental, Vision and Prescription Drug Plans
• 401(K) with company match and discounted stock plan
• SoFi Student Loan Refinancing Program
• Career development opportunities within UHS and its 300+ Subsidiaries!
• Further your education at a low cost through our Tuition Discount partnership with Chamberlin University
• Tuition Reimbursement - $5,000 per year

Responsibilities

• Provide quality meals according to menu plus prepare an alternate meal with lunch and dinner
• Prepare foods in a timely and efficient manner, following safety and sanitation policies and procedures
• Puts away stock as it arrives rotating old to be used first

About Universal Health Services

One of the nation's largest and most respected providers of hospital and healthcare services, Universal Health Services, Inc. (UHS) has built an impressive record of achievement and performance. Growing steadily since its inception into an esteemed Fortune 500 corporation, annual revenues during 2025 were $17.4 billion. In 2026, UHS was again recognized as one of Fortune Worlds Most Admired Companies and in 2025, was listed in Forbes ranking of America's Largest Public Companies.

Headquartered in King of Prussia, PA, UHS has approximately 101,500 employees and continues to grow through its subsidiaries. Operating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located in 40 U.S. states, Washington, D.C., Puerto Rico and the United Kingdom. For additional information visit www.uhs.com.

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Qualifications

Requirements

• Education: High School diploma or equivalent. Formal training in culinary or institutional food preparation desirable
• Experience: Two years' experience preferred
• Other: Serve Safe Certification preferred. Clear verbal communication skills required. Ability to read, write understand, and follow directions. Ability to operate kitchen equipment. Has a working knowledge of therapeutic diets and kitchen sanitation procedures

EEO Statement

All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws.