Cook - Full-Time

Vitality Living; Spartanburg (SC); On-site; USD 30,000 - 40,000; Full time

Job summary

Vitality Living seeks a Full-Time Cook for their Restoration at Westgate Community in Spartanburg, SC. The role involves preparing nutritious meals, ensuring cleanliness, and adhering to safety standards. This position is ideal for individuals who are passionate about creating meaningful experiences in a caring community.

Benefits

Medical, Dental, and Vision Insurance

Generous PTO Plan

Monthly and quarterly perfect attendance bonuses

401k

Qualifications

• Must be at least 21 years of age.
• Two years of experience in institutional or full-service restaurant cooking.
• Maintain food handlers permit and certifications as required.

Responsibilities

• Prepare meals that are nutritious and appealing.
• Adhere to food storage and sanitation procedures.
• Clean kitchen areas after meals.

Skills

Communication

Food Safety

Cooking Techniques

Job description

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Description

Join Our Team at Vitality Living as a Cook at our Restoration at Westgate Community!

At Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. At Vitality, everyone is not only encouraged to be themselves but celebrated for it! Join us today and bring your individuality along!

Job Details

Description

Join Our Team at Vitality Living as a Cook at our Restoration at Westgate Community!

At Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. At Vitality, everyone is not only encouraged to be themselves but celebrated for it! Join us today and bring your individuality along!

Cook Responsibilities

• Review menus and Daily Food Production Record for instructions
• Prepare meals that are nutritious, appetizing, and attractive according to company menus
• Adhere to proper procedures for covering, dating, labeling, and storing food in a timely manner
• Clean kitchen after meals according to cleaning schedule, including preparation and service areas, pots and pans, kitchen surfaces, walls, and floors
• Attend and participate in onboarding and annual training, in-services and team member meetings as requested
• Perform other duties as assigned by Culinary Services Director or Sous Chef
  
  

Join Us Today If You Meet The Following Requirements

• Must be at least 21 years of age
• Have two years of experience in institutional or full-service restaurant cooking
• Demonstrate ability to communicate effectively in English, both verbally and in writing
• Maintain food handlers permit and any other certifications as required by state or provincial regulations
• Understands food safety procedures (e.g. temperature safety), sanitation of equipment measures, and storage techniques
• Meet state of provincial health related requirements
  
  

Some Of Our Benefits Include

• Medical, Dental, and Vision Insurance
• Generous PTO Plan
• Monthly and quarterly perfect attendance bonuses
• 401k
  
  

Job Details

• Full-Time
  
  

Vitality Living is an equal opportunity employer where you can Be You, Be Vibrant, and Belong.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitals and Health Care

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