Cook - Full Time

Ivy Living; Pleasanton (CA); On-site; USD 36,000 - 48,000; Full time

Job summary

An established industry player in senior living is looking for passionate culinary professionals to join their team. This full-time Cook position offers an opportunity to create exceptional food experiences in a state-of-the-art kitchen. Ideal candidates will thrive in a collaborative environment, engaging with residents while preparing high-quality, seasonal cuisine. The role promises a rewarding lifestyle with comprehensive benefits, including medical insurance, paid time off, and additional perks like tuition reimbursement. If you love cooking and providing excellent service, this is the perfect opportunity for you.

Benefits

Medical, Dental, Vision insurance

Paid time off

Complimentary meals

Bonus and recognition programs

Retirement plan with company match

Tuition reimbursement

Pet insurance

Qualifications

• 2 to 5 years of experience in a fast-paced kitchen environment.
• Ability to pass background and health screenings.

Responsibilities

• Prepare and cook high-quality, seasonal cuisine.
• Engage positively with residents and team members.
• Maintain cleanliness and safety standards.

Skills

Line cook experience

Strong communication skills

Ability to produce flawless dishes

Passion for service and food quality

Job description

Join to apply for the Cook - Full Time role at Ivy Living.

Event Details

Get ready to meet us at our Hiring Event / Job Fair on Wednesday, April 30th from 10:00am to 4:00pm at Ivy Park at Pleasanton, 5700 Pleasant Hill Rd, Pleasanton, CA 94588. Please apply online before attending. We look forward to meeting you!

About Ivy Park at Pleasanton

Ivy Park at Pleasanton is a premier senior living community managed by Oakmont Management Group, dedicated to providing exceptional quality, comfort, and care with five-star services and amenities. Our residents enjoy a rewarding lifestyle supported by individualized, comprehensive care that promotes independence. We foster a culture based on authenticity, teamwork, compassion, commitment, and resilience.

Position Overview

We are seeking culinary professionals who love to cook, enjoy in-person interactions with residents, and thrive in collaborative, contemporary work environments. Ideal candidates are passionate about hospitality and creating exceptional food experiences.

Responsibilities

• Prepare and cook high-quality, seasonal cuisine in a state-of-the-art kitchen
• Engage positively with residents and team members
• Maintain cleanliness and safety standards

Qualifications

• Line cook experience in a scratch kitchen or restaurant
• 2 to 5 years of experience in a fast-paced environment
• Ability to produce flawless dishes efficiently
• Strong communication skills
• Passion for service and food quality
• Ability to pass background and health screenings

Benefits

• Medical, Dental, Vision insurance
• Paid time off, holidays, and sick leave
• Complimentary meals
• Bonus and recognition programs
• Retirement plan with company match
• Additional perks including tuition reimbursement, pet insurance, and more

Additional Information

This role is entry level, full-time, and falls under management and manufacturing job functions within the healthcare industry. Oakmont Management Group is an equal opportunity employer.