Cook - Full Time

Benchmark Senior Living; Chelmsford (MA); On-site; USD 28,000 - 29,000; Full time

Benefits offered by this job

8 holidays & 3 floating holidays

Discounted Meal Program

Paid Training

401k Match

Tuition Reimbursement

Vacation & Paid Time Off

Job summary

Benchmark Senior Living is hiring a cook at The Atrium at Drum Hill in North Chelmsford, MA. The role focuses on preparing delicious, healthy meals in compliance with federal, state, and local guidelines under supervision to ensure consistent quality.

Rate of Pay: $20 - $21.25 per hour. We offer a stable schedule with early access to life-work balance and a benefits package for eligible associates.

Qualifications

• High school diploma or equivalent required.
• Culinary Arts training preferred.
• Experience in dietary procedures and food service operations preferred.

Responsibilities

• Ensure dietary procedures are followed.
• Operate kitchen equipment safely and effectively (meat slicer, food processor, mixers, ovens, grills, steamers, dishwasher, dumb waiter, warmer cabinets).
• Assist in establishing food production to ensure timely meals.
• Represent the community with a positive attitude to residents and families.
• Prepare and serve nutritious, high-quality meals.

Skills

Leadership

Food safety

Kitchen efficiency

Education

High school diploma or equivalent

Culinary Arts training

Tools

Meat slicer

Ovens

Job description

The Atrium at Drum Hill, 2 Technology Drive, North Chelmsford, Massachusetts, United States of America

Job Description

Posted Friday, August 14, 2026 at 4:00 AM

Connect with your calling. Join, stay, and grow with Benchmark.

We are looking for a C ook to join our team! As a Benchmark cook, your main role will be to make a difference in the lives of our residents by providing delicious and healthy meals. As a cook you will prepare food in accordance with current applicable federal, state, and local standards, guidelines, and regulations with established Benchmark policies and procedures. The Food Services Director will oversee these duties to ensure that quality food service is provided at all times.

If you possess a dedication for creating quality cuisine, provide an energetic presence to your work, and are looking for a company that aligns with those values, then this opportunity is made for you! Take control of your work life balance with reliable, schedule-stabilizing hours.

Rate of Pay: $20 - $21.25

Responsibilities

• Assures all dietary procedures are followed.
• Must be able to operate all kitchen equipment safely and effectively. Equipment may include a meat slicer, food processor, mixers, ovens, grills, steamers, dishwasher, dumb waiter, warmer cabinets.
• Assists in establishing food production line to ensure meals are prepared on time.
• Represents the community with a positive attitude and pride when interacting with potential residents and families.
• Prepares and serves nutritious meals, ensuring high-quality presentation and flavorful meals for our residents.

Requirements

• High school diploma or equivalent
• Culinary Arts training preferred
• 2 years of dietary experience
• Must have knowledge of dietary procedures, as well as related laws, regulations, and guidelines pertaining to food service operations.
• Must possess leadership ability and willingness to work harmoniously with and supervise professional and non-professional personnel.
• Be able to lift up to 50 lbs.
• This is primarily a standing position, may need to stand in one place for extended periods of time.

As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following:

• 8 holidays & 3 floating holidays
• Discounted Meal Program
• Paid Training & Company-provided Uniforms
• Associate Referral Bonus Program
• Physical & Mental Health Wellness Programs
• 401k Retirement Plan with Company Match*
• Tuition Reimbursement Program*
• Vacation and Health & Wellness Paid Time Off*

*Eligibility may vary by employment status

Benchmark Senior Living is committed to fostering, cultivating, and preserving a culture of diversity, equity, and inclusion.

We embrace and encourage our associates’ differences in age, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status, and other characteristics that make our associates unique.

The Atrium at Drum Hill, 2 Technology Drive, North Chelmsford, Massachusetts, United States of America