COOK (FULL TIME)

Compass Group Poland Sp. z o.o.; Belmont Hill (MA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company as a Cook, where your culinary skills will shine! You'll prepare delicious meals, maintain kitchen cleanliness, and ensure food quality. Enjoy a supportive environment that values teamwork and safety. With flexible scheduling and perks like free meals and parking, this role offers a great work-life balance. If you're passionate about food and service, this is the perfect opportunity to nourish a brighter future!

Benefits

Free parking

Free shift meals

Flexible scheduling

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Medical, Dental, Vision

Employee Assistance Program

Qualifications

• Prior culinary experience is preferred.

Responsibilities

• Prepares high-quality food items according to recipes and instructions.
• Maintains cleanliness of the kitchen after preparation and serving.
• Ensures proper presentation, portion control, and serving temperatures.

Skills

Culinary Experience

Job description

FISD

• We are hiring immediately for full time COOK positions.
• Location: Belmont Hill - 350 Prospect Street, Belmont, MA 02478. Note: online applications accepted only.
• Schedule: Full time schedule; Monday through Friday. Hours may vary. More details upon interview.
• Requirement: Prior culinary experience is preferred.
• Perks: Free parking, free shift meals, and flexible scheduling!
  *Internal Employee Referral Bonus Available
• Pay Range: $20.00 to $25.00 per hour.

Free meals, uniforms, and laundering services are available at select locations.

We Make Applying Easy! Want to apply via text messaging? Text JOB to 75000 and search requisition ID number 1414311.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions.

Diversity of thought and inclusion for all drives our success - start your journey with us today!

Flik Independent School Dining has been transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team is committed to delivering exceptional foodservice experiences using fresh, locally sourced ingredients and supporting sustainable agriculture. We also offer cutting-edge nutrition education programs to empower students to make healthy choices, combining nutritious meals with education to foster healthy, thriving lives. We believe in nourishing the whole person, creating community through food and programming, and doing what’s right, every time.

We are Nourishing a Brighter Future.

Job Summary

Summary: Prepares food according to federal, state, and corporate standards, guidelines, and regulations, following established policies and procedures. Ensures quality food service at all times.

Essential Duties and Responsibilities:

• Prepares high-quality food items according to recipes and instructions to meet production and service schedules.
• Serves meals or prepares for delivery, ensuring proper portioning, temperature, attractiveness, and taste. Tastes all prepared food items.
• Uses established ticket collection procedures during service. Responsible for records during service periods.
• Maintains cleanliness of the kitchen after preparation and serving, following high standards of hygiene. Stores or discards excess food per safe food-handling procedures.
• Keeps refrigerators and storerooms clean and organized. Ensures proper storage of food and supplies.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping, and reporting as needed.
• Assists with ordering and receiving food and supplies.
• Reports maintenance issues, faulty equipment, or accidents immediately to the supervisor.
• Attends in-service and safety meetings.
• Maintains good relationships with coworkers, customers, administrators, and managers.
• Performs job safely, maintaining a clean and safe work environment.
• Performs other duties as assigned.
• Ensures proper presentation, portion control, and serving temperatures, following HACCP standards.
• Commits to personal and team safety.
• Adheres to all company policies, including safety protocols like glove use, proper handling of hot items, slip-resistant shoes, and proper lifting techniques.

Benefits for Associates at FISD include:

Both full-time and part-time positions offer:

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits (Critical Illness, Accident, Hospital Indemnity, Legal Services, Auto and Home)

Full-time positions also include:

• Medical, Dental, Vision
• Life Insurance/AD&D
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Paid/unpaid time off benefits vary by location and law. For details in Washington, Maryland, or remote roles, click here.

About Compass Group: Achieving leadership in the foodservice industry

We are an equal opportunity employer, committed to fair treatment regardless of race, origin, sex, age, disability, veteran status, sexual orientation, gender identity, or protected classification.

Qualified candidates must perform essential functions satisfactorily with or without accommodations. This job post is not exhaustive; responsibilities and requirements may change based on business needs.

Applications are accepted continuously. FISD maintains a drug-free workplace.