COOK (FULL AND PART TIME)

Compass Group; Sun Prairie (WI); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic culinary team at a leading hospitality company, where you will prepare delicious meals and create memorable experiences for residents. This role offers a fun work environment with robust benefits, including flexible scheduling and paid time off. As a Cook, you'll ensure food quality and safety while working alongside talented team members. If you have a passion for cooking and enjoy making a real impact, this opportunity is perfect for you.

Benefits

Free staff meal

Flexible scheduling

Extra pay on holidays

Paid time off

Health and wellness programs

Retirement plans

Qualifications

• At least 1 year of experience in a senior living environment.
• Ability to prepare high-quality food according to recipes.

Responsibilities

• Prepare high-quality food according to recipes and schedules.
• Maintain cleanliness and safety standards in the kitchen.
• Assist in inventory, ordering, and record-keeping.

Skills

Breakfast line/prep cook experience

Job description

Unidine - Cook Position

Unidine is hiring immediately for full-time and part-time Cook positions.

• Location: Talamore Sun Prairie - 275 N. City Station Drive, Sun Prairie, WI 53590
• Schedule: Full-time and part-time schedules, 6:00 AM - 2:30 PM, days may vary, rotating weekends included. More details upon interview.
• Requirement: At least 1 year of breakfast line/prep cook experience in a senior living environment required.
• Perks: Free staff meal, flexible scheduling, extra pay on holidays, paid time off, and benefits for full-time employees.
• Pay Range: $18.00 - $20.00 per hour

What’s in it for you

A fun work environment, robust benefits, great team members, and a career with a top hospitality company. You will work with a talented, supportive team making a real impact.

You'd be a great addition to our team

Our culinary team is central to our success. If you enjoy creating memorable experiences, you will thrive here!

Job Summary

Summary: Prepare food according to standards, ensuring quality and safety at all times.

Essential Duties and Responsibilities:

• Prepare high-quality food according to recipes and schedules.
• Serve meals, ensuring proper portioning, temperature, and presentation.
• Maintain cleanliness and safety standards in the kitchen.
• Operate and maintain kitchen equipment.
• Assist in inventory, ordering, and record-keeping.
• Follow safety policies, including HACCP standards.

Benefits for Team Members

Full-time and part-time benefits include retirement plans, health and wellness programs, discounts, and voluntary benefits. Full-time also includes medical, dental, vision, life insurance, disability, and more.

Associates may be eligible for paid/unpaid time off per laws. For details, click here.

Equal Opportunity Employment

Unidine is part of Compass Group, committed to fairness and diversity. Candidates must perform essential functions satisfactorily with or without accommodations. Applications are accepted ongoing. Req ID: 1421314.