Cook: Flexible Hours, Weekly Pay & Growth Path

Red Lobster; Greensburg (IN); On-site; USD 16,531 - 23,419; Full time

Benefits offered by this job

Weekly pay

Flexible scheduling

Medical, dental and vision options

401(k) retirement savings plan

Discounted meals

Opportunities for career advancement

Job summary

Red Lobster in Greensburg, Indiana, is looking for a dedicated Cook to join their team. As a Cook, you will be responsible for setting up and stocking prep and line stations, cleaning the kitchen, and cooking food as per recipes. Culinary experience is preferred, along with the ability to lift heavy items and stand for long shifts. Red Lobster promotes a welcoming workplace and offers competitive pay and benefits, including discounts and retirement plans.

Qualifications

• Must meet the minimum age requirement and authorized to work in the country you are applying.
• Ability to bend, reach, stoop and lift up to 60 pounds safely.
• Ability to move about the restaurant and remain standing for an 8 – 12 hour shift.

Responsibilities

• Setting up and stocking prep and line stations.
• Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils.
• Checking the quality and freshness of ingredients.
• Prepping, seasoning, and cooking food according to recipes.
• Inspecting food preparation and serving areas to ensure safe food-handling practices.

Skills

Culinary experience

Team player

Attention to detail

Ability to multi-task

Job description

Red Lobster in Greensburg, Indiana, is looking for a dedicated Cook to join their team. As a Cook, you will be responsible for setting up and stocking prep and line stations, cleaning the kitchen, and cooking food as per recipes. Culinary experience is preferred, along with the ability to lift heavy items and stand for long shifts. Red Lobster promotes a welcoming workplace and offers competitive pay and benefits, including discounts and retirement plans.