Cook - Flexible Hours, Growth & Perks

TravelCenters of America; Dodge City (AL); On-site; USD 17,000 - 18,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

401(k)

Paid vacation

Tuition reimbursement

Meal discounts

Discounts on tech/travel/food/fuel

Growth opportunities

Job summary

TravelCenters of America is hiring a Cook to join our restaurant team. The Cook is responsible for preparing and presenting quality food to guests, helping keep travelers on the road better than they came.

We offer a supportive, team-oriented environment with on-site meal discounts and a comprehensive benefits package including medical, dental, vision insurance, a 401(k), vacation, and tuition reimbursement. Flexible hours including nights, weekends, and some holidays are available.

Qualifications

• Previous food service experience is a plus.
• Good verbal communication skills.
• Ability to work flexible hours including nights, weekends and some holidays.

Responsibilities

• Work in a fun, trusting environment focused on great customer service
• Perform prep cook tasks such as washing, chopping, and sorting ingredients.
• Perform grill cook tasks, such as setting up broiler, fryer and grill stations according to the line check sheets. Prepare all products to the specifications requested by guests and follow plate presentation guides
• Complete prep, freezer pull and temperature checklist sheets
• Practice safe food handling and storage as well as waste control procedures; Know and follow safety guidelines and report potentially unsafe situations caused by team members and customers
• Maintain equipment per operating standards
• Prioritize your work according to the restaurant and guest needs
• Build strong communication and rapport with leaders and co-workers
• Perform other job-related duties as assigned

Skills

Good verbal communication skills

Team player

Job description

TravelCenters of America is hiring a Cook to join our restaurant team. The Cook is responsible for preparing and presenting quality food to guests, helping keep travelers on the road better than they came.

We offer a supportive, team-oriented environment with on-site meal discounts and a comprehensive benefits package including medical, dental, vision insurance, a 401(k), vacation, and tuition reimbursement. Flexible hours including nights, weekends, and some holidays are available.