Roadside Grill Cook: Flexible Hours & Growth

TravelCenters of America; Ogallala (NE); On-site; USD 22,000 - 23,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

401(k) with company match

Vacation and paid holidays

Tuition reimbursement

On-site meal discounts

Discounts on technology

Discounts on travel

Discounts on food and fuel

Growth opportunities

Job summary

TravelCenters of America offers a role as a Cook at our travel centers, with responsibilities including prepping and cooking meals, setting up stations, and ensuring quality food presentation for guests. You’ll work in a fast-paced environment focused on excellent customer service and safety.

Benefits include comprehensive health insurance options, a 401(k) with match, paid vacation and holidays, tuition reimbursement, on-site meal discounts, and discounts on technology, travel, food, and fuel.

Qualifications

• Previous food service experience a plus
• Good verbal communication skills
• Ability to work flexible hours including nights, weekends and some holidays
• A dedicated individual who works well with others and is excited to be part of our team

Responsibilities

• Work in a fun, trusting environment focused on great customer service
• Perform prep cook tasks such as washing, chopping, and sorting ingredients
• Perform grill cook tasks, such as setting up broiler, fryer and grill stations according to the line check sheets
• Prepare all products to the specifications requested by guests and follow plate presentation guides
• Complete prep, freezer pull and temperature checklist sheets
• Practice safe food handling and storage as well as waste control procedures; Know and follow safety guidelines and report potentially unsafe situations caused by team members and customers
• Maintain equipment per operating standards
• Prioritize your work according to the restaurant and guest needs
• Build strong communication and rapport with leaders and co-workers
• Perform other job-related duties as assigned

Job description

TravelCenters of America offers a role as a Cook at our travel centers, with responsibilities including prepping and cooking meals, setting up stations, and ensuring quality food presentation for guests. You’ll work in a fast-paced environment focused on excellent customer service and safety.

Benefits include comprehensive health insurance options, a 401(k) with match, paid vacation and holidays, tuition reimbursement, on-site meal discounts, and discounts on technology, travel, food, and fuel.