Cook — Fast-Paced Kitchen, Paid Training, 50% Meal Discount

Performance Food Group

Ashland (KY)

On-site

USD 17,000 - 25,000

Part time

3 days ago
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Benefits offered by this job

50% off meals
Paid training
Growth opportunities
Team environment

Job summary

Long John Silver’s is seeking reliable, motivated Cooks to prepare high-quality food in a fast-paced kitchen. This position is ideal for students, part-time team members, or anyone who enjoys hands-on work with a positive culture.

You will help ensure food safety, quality, and speed of service, while maintaining cleanliness and teamwork. Training is provided, and there are opportunities to advance into leadership roles as you demonstrate reliability and a strong work ethic.

Qualifications

  • Students welcome — great fit for school schedules.
  • Ability to work in a fast-paced kitchen environment.
  • Reliable, punctual, and team-oriented.

Responsibilities

  • Prepare menu items according to company procedures and cooking times
  • Ensure every order is prepared accurately, with high quality and speed
  • Follow proper food handling, storage, and preparation procedures with strong attention to food safety
  • Maintain proper oil/shortening levels and keep cooking equipment clean
  • Unload and stock inventory deliveries, using day dots to ensure proper rotation
  • Maintain a clean and organized kitchen, including cleaning drains, filters, and equipment per procedures
  • Treat guests and team members with respect at all times
  • Follow all company uniform and safety standards
  • Maintain a positive work environment with a culture of teamwork and respect
  • Perform other duties assigned by management

Skills

Fast-paced environment
Reliable and punctual
Team-oriented
Willingness to learn

Job description

Long John Silver’s is seeking reliable, motivated Cooks to prepare high-quality food in a fast-paced kitchen. This position is ideal for students, part-time team members, or anyone who enjoys hands-on work with a positive culture.

You will help ensure food safety, quality, and speed of service, while maintaining cleanliness and teamwork. Training is provided, and there are opportunities to advance into leadership roles as you demonstrate reliability and a strong work ethic.

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