Cook Experience Curator - AM

Coury Hospitality; Sunnyvale (CA); On-site; USD 28,000 - 36,000; Full time

Job summary

Coury Hospitality is seeking a Cook (AM) for the dual-brand campus of TETRA Hotel, Autograph Collection & AC Hotel Sunnyvale Moffett Park in Sunnyvale, CA. This role supports the Marriott brands, delivering elevated breakfast service and culinary experiences for Silicon Valley travelers.

You will contribute to a dynamic kitchen, ensuring precise preparation, quality, and presentation while maintaining safety standards across two brands.

Qualifications

• Previous restaurant, hotel, banquet, or high-volume kitchen experience preferred.
• Knowledge of food preparation techniques, knife skills, and kitchen safety.
• Understanding of food safety, sanitation, and proper handling practices.
• Ability to follow recipes, production sheets, and portion standards with accuracy.
• Strong attention to detail and commitment to culinary excellence.
• Flexible availability including mornings, evenings, weekends, and holidays.

Responsibilities

• Prepare and execute menu items for breakfast, lunch, dinner, banquets, and events.
• Use grilling, sautéing, roasting, baking, frying, steaming, and broiling methods.
• Ensure consistent quality, taste, and presentation.
• Follow proper food handling, storage, labeling, and rotation procedures.
• Maintain cleanliness and organization of workstations and storage areas.
• Assist with prep work, inventory, and production planning.
• Operate kitchen equipment safely and report maintenance concerns.
• Collaborate with culinary and F&B teams to ensure seamless service.
• Support banquet, catering, and special events as needed.
• Uphold health department, food safety, and Marriott brand standards.
• Contribute to a positive kitchen culture focused on teamwork and excellence.

Skills

Knife skills

Food safety

Teamwork

Fast-paced environment

Job description

Cook (AM) – Dual Brand Campus

TETRA Hotel, Autograph Collection & AC Hotel Sunnyvale Moffett Park
Sunnyvale, CA
Where Luxury Meets Innovation

About Us

At Coury Hospitality, we bring a commitment to collaborative excellence, a unified vision, and shared principles of partnership to every aspect of hotel management. Our approach is seamless and tailored, ensuring each property under our management offers a unique and exceptional guest experience.

Join our team of Experience Curators!

The Opportunity

Coury Hospitality has an exciting opportunity for a Cook (AM) supporting the dual-branded campus ofTETRA Hotel, Autograph Collection and AC Hotel Sunnyvale Moffett Park. Together, these two distinctive Marriott brands offer a unique blend of luxury hospitality and modern European-inspired design, serving Silicon Valley's business travelers, innovators, and visitors from around the world.

From elevated dining experiences and curated culinary offerings to banquet events and guest favorites, our culinary team plays a vital role in creating memorable experiences across the campus. We are seeking passionate culinary professionals who take pride in precision, creativity, and consistently delivering exceptional quality.

As a Cook, You'll:

• Prepare and execute menu items for breakfast, lunch, dinner, banquets, and special events according to established recipes and presentation standards.
• Utilize a variety of cooking methods including grilling, sautéing, roasting, baking, frying, steaming, and broiling.
• Ensure all food is prepared consistently and meets quality, taste, and presentation standards.
• Follow proper food handling, storage, labeling, rotation, and sanitation procedures.
• Maintain cleanliness and organization of workstations, kitchen equipment, and storage areas.
• Assist with prep work, inventory management, and production planning as directed by culinary leadership.
• Operate kitchen equipment safely and report maintenance or safety concerns promptly.
• Work collaboratively with culinary and Food & Beverage teams to ensure seamless service execution.
• Support banquet, catering, and special event operations as business levels require.
• Uphold all health department, food safety, and Marriott brand standards.
• Contribute to a positive kitchen culture focused on teamwork, accountability, and excellence.

What We're Looking For

• Previous restaurant, hotel, banquet, or high-volume kitchen experience preferred.
• Knowledge of food preparation techniques, knife skills, and kitchen safety procedures.
• Understanding of food safety, sanitation, and proper food handling practices.
• Ability to follow recipes, production sheets, and portion standards with accuracy.
• Strong attention to detail and commitment to culinary excellence.
• Ability to work efficiently in a fast-paced, team-oriented environment.
• Reliable, self-motivated, and adaptable during high-volume service periods.
• Food Handler Certification preferred or ability to obtain.
• Ability to stand for extended periods and lift up to 50 pounds.
• Flexible availability including mornings, evenings, weekends, and holidays.

Why Join Our Dual Brand Campus?

• Represent two exceptional Marriott brands within one of Silicon Valley's premier hospitality destinations.
• Be part of TETRA Hotel, Silicon Valley's only AAA Four Diamond Marriott property, alongside the contemporary sophistication of AC Hotel Sunnyvale Moffett Park.
• Work in dynamic culinary environments featuring restaurants, banquets, catering, and special events.
• Collaborate with talented culinary and hospitality professionals committed to excellence.
• Grow your culinary career with Coury Hospitality, where creativity, development, and innovation are deeply valued.

Let's Redefine Hospitality Together

If you're passionate about culinary excellence, teamwork, and creating memorable dining experiences, this is your opportunity to make an impact. Join TETRA Hotel and AC Hotel Sunnyvale Moffett Park and help deliver exceptional hospitality through every dish served.

Here’s the Core of Coury Hospitality:

We have a place for you on our team if your passion is to curate UNMATCHED MOMENTS.

What else do YOU need to know...

This job posting is intended to describe the general nature and level of work being performed by people assigned to this job. It is not intended to include all duties and responsibilities. The order in which duties and responsibilities are listed is not significant. We are an equal opportunity employer.