Cook - Entry Level - Water's Table

Hyatt Hotels Corporation; Renton (WA); In loco; USD 32.000 - 42.000; Tempo pieno

Vantaggi offerti da questo lavoro

Medical, Dental and Vision Insurance

Free Uniforms

Paid Vacation, sick leave and up to 2浮

401(k)

Life Insurance

Disability Insurance

Tuition/Wellness Reimbursement

Paid Family Bonding Time

Adoption Assistance

Free Parking

Discounted room nights

Descrizione del lavoro

Hyatt Regency Lake Washington at Seattle's Southport in Renton is seeking an entry-level cook to join our culinary team. The role involves working in the prep kitchen and at single stations, with supervision as needed. Strong communication and basic cooking knowledge are valued, with opportunities for growth in a supportive hotel environment.

The position is full-time, hourly, and paid in USD. The starting rate is $23.50 per hour, with a typical range up to $30.55 per hour, based on experience

Competenze

• Eligible to work in the United States without sponsor
• Good communication and basic culinary knowledge
• Able to stand for extended periods and perform repetitive tasks
• Flexible schedule including weekends and holidays
• Possess a food handler's card

Mansioni

• Assist in prep kitchen and work on single stations
• Support team with basic cooking tasks and food preparation
• Follow recipes and maintain cleanliness and safety standards

Conoscenze

Good communication

Basic culinary skills

Stand for long periods

Flexible schedule

Food handler's card

Descrizione del lavoro

Close Inclusive Collection Job Postings Notification

"When you work in Hawaii, in addition to learning about the functional aspects of running a hotel - the proper way to make a bed or how to best handle luggage - it’s critically important to understand Hawaiian culture and the spirit of 'ohana, or 'family. When opening the first Andaz property in Hawaii, our team participated in Hawaiian culture training to help us understand what 'ohana truly means."

Hyatt Regency Lake Washington at Seattle's Southport

Culinary

Hourly/Entry Level Employee

Full-time

Hourly US Dollar (USD) pay basis

Summary

Located on the shores of Lake Washington, Hyatt Regency Lake Washington at Seattle's Southport, a recent AAA Four Diamond and Best of Housekeeping award winner, perfectly combines the natural beauty of the Pacific Northwest with modern amenities. Enjoy close proximity access to Sea-Tac International Airport, downtown Seattle and Bellevue, Mount Rainier National Park, Gene Coulon Memorial Beach Park, and more. Explore the beauty of the Pacific Northwest, then return to your comfortable room in Renton.

Job Overview:

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest.Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry.

An entry level cookrequires good communication and basic culinary skills. The desired cook candidate will have some cooking experience, but not required. An entry level cook should have some professional knowledge or understanding of cooking ingredients and procedures. Entry level cook will work in the prep kitchen, single stations in the kitchen and require significant supervision and training.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether its career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Wage Information:

The salary range for this position is $23.50 to $30.55.The starting rate for this position is $23.50. Decisions regarding individual salaries will be based on a number of factors, including experience, qualifications and education.

Qualifications

*Must be eligible to work in the United States without sponsor requirement*

• No previous experience necessary.
• A true desire to satisfy the needs of others in a fast paced environment.
• Ability to stand for long periods of time.
• Capable of performing repetitious duties.
• Flexible schedule including weekends and holidays.
• Possess food handler's card.

As a colleague, we have you covered with awesome benefits and perks! Some of those include:

• Medical, Dental and Vision Insurance after 30 days of employment (Full-Time)
• Free Uniforms and Cleaning of your Uniform
• Paid Vacation, sick leave and up to 2 float days
• 401(k)
• Basic Life Insurance
• Short and long term disability insurance
• Tuition/Wellness Reimbursement
• Paid Family Bonding Time
• Adoption Assistance
• Free Parking
• Discounted room nights andFriends and Family discounts at any participating Hyatt location starting on your first day of employment
• Up to 12 complimentary rooms at any participating Hyatt location after 90 days of service

Unlimited growth potential with Hyatt. Ability to relocate for advancement opportunities in the future.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

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