Cook - Employee Dining Room - The Cosmopolitan

MGM Resorts International; Nevada; Presencial; USD 28 000 - 39 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Wellness incentive programs

Employee discounts (hotel, F&B, retail

Free meals in employee dining room

Free parking on and off shift

Health & Income Protection benefits

Professional development opportunities

Resumo da oferta

MGM Resorts International in Las Vegas seeks a Cook to bring dishes to life with precision and creativity, contributing to a warm, guest-focused experience.

The role requires 18+, HS diploma or GED, 2+ years in a resort kitchen, and flexibility for on-call scheduling. Starting rate is $24.3577 per hour.

Perks include wellness programs, dining discounts, free meals, parking, health and income protection, and opportunities for professional development.

Qualificações

• Must be 18 years old or older.
• 2+ years of prior relevant experience in a similar resort setting.
• Comfortable working an on-call position with flexible scheduling.

Responsabilidades

• Maintain solid knowledge of food products and skillfully apply culinary techniques
• Identify and safely use kitchen equipment
• Restock kitchen supplies and food items required for service
• Properly label and date products to ensure safekeeping and sanitation
• Maintain solid menu knowledge and attention to detail with plate presentation
• Assist kitchen leadership and staff in execution of service
• Maintain solid knowledge, understanding and preparation of base sauces, stocks and soups
• Work as a team, assist all guests' needs and inquiries

Conhecimentos

Food preparation

Team player

On-call flexibility

Plate presentation

Formação académica

High School Diploma or GED

Descrição da oferta de emprego

Las Vegas, Nevada

The SHOW Comes Alive At MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

The Job

Step into the role of Cook, where your passion for culinary craft takes center stage. In this position, you will bring dishes to life with precision, creativity, and pride, delivering flavors that leave a lasting impression. Beyond the kitchen, your energy and presence help shape the overall guest experience, creating a warm and inviting atmosphere.

THE STARTING RATE:

$24.3577/hr

The Day-to-day

• Maintain solid knowledge of food products and skillfully apply culinary techniques
• Identify and safely use kitchen equipment
• Restock kitchen supplies and food items required for service
• Properly label and date products to ensure safekeeping and sanitation
• Maintain solid menu knowledge and attention to detail with plate presentation
• Assist kitchen leadership and staff in execution of service
• Maintain solid knowledge, understanding and preparation of base sauces, stocks and soups
• Work as a team, assist all guests' needs and inquiries

The Ideal Candidate

• Must be 18 years old or older
• High School Diploma or GED preferred
• 2+ Years of Prior Relevant Experience in a similar resort setting
• Comfortable working an on-call position with flexible, as-needed scheduling

The Perks & Benefits

• Wellness incentive programs to help you stay healthy physically and mentally
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
• Free meals in our employee dining room
• Free parking on and off shift
• Health & Income Protection benefits (for eligible employees)
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community