Cook/Chef

Allaire Health Services, LLC; Wanaque (NJ); On-site; USD 38,000 - 52,000; Full time

Benefits offered by this job

Competitive salary

Daily pay

PTO

Medical insurance

Dental & Vision

Disability insurance

Life insurance

FSAs

401k

Tuition reimbursement

Uniform provided

Referral bonus

Friendly environment

Career advancement

Job summary

Fallsview Rehab & Nursing is seeking a Cook/Chef to join our team in New Jersey. You will prepare all served food, plan production to align with meal serving times, and follow standard recipes and special diet orders.

You will operate kitchen equipment safely and maintain sanitation standards. We offer a flexible day shift, competitive salary based on experience, daily pay option, PTO, and comprehensive benefits including medical, dental, and vision insurance, 401k, and tuition reimbursement to

Responsibilities

• Prepare all served food
• Plan food production to coordinate with meal serving hours
• Follow standard recipes and special diet orders
• Operate standard kitchen equipment safely and efficiently
• Adhere to all sanitation and food production codes
• Clean and maintain kitchen equipment, utensils, and appliances

Job description

Fallsview Rehab & Nursing is looking for Cook/Chef to join our incredible team!

We're not just a workplace; we're a community driven by excellence. We take immense pride in what sets us apart - our exceptional leadership, a warm and friendly work environment, and a reputation that we've worked hard to earn. If you're ready for a rewarding career experience, your journey begins here!

Shift Hours: Flexible (day shift)

Cook/Chef Benefits

• Competitive salary based on experience


• Daily pay option available


• Generous paid time off (PTO) package


• Medical, Dental and Vision insurance


• Supplemental disability and life insurance options available


• Flexible Spending Account


• 401k available


• Career advancement opportunities / tuition reimbursement


• Complementary uniform


• Friendly work environment


• Referral bonus

Cook/Chef Responsibilities

• Prepare all served food


• Plan food production to coordinate with meal serving hours


• Follow standard recipes and special diet orders


• Operate standard kitchen equipment safely and efficiently


• Adhere to all sanitation and food production codes


• Clean and maintain kitchen equipment, utensils, and appliances

Join us at Fallsview Rehab & Nursing, a member of Fallsview Rehabilitation & Nursing, and start a career that's not just about work, but about making a meaningful difference in the lives of others. Your future starts here. Come be a part of our extraordinary team!