Cook - Catering Team

Ceresville Mansion Inc; Maryland; On-site; USD 21,000 - 30,000; Part time

Benefits offered by this job

Competitive pay based on experience

Beautiful historic venue

Collaborative team environment

Growth opportunities

Job summary

Ceresville Mansion Inc. in Frederick, MD is seeking a Cook to join our catering team.

The ideal candidate will craft high-quality dishes for weddings, corporate events, and special occasions, with a strong emphasis on safety, hygiene, and guest satisfaction. You will work in a fast-paced environment, handle multiple tasks, and collaborate with the team to ensure timely delivery, accuracy of orders, and flawless event execution while maintaining a positive, professional demeanor.

Qualifications

• Proven experience as a cook in catering or restaurant
• Strong knowledge of culinary techniques
• Capable of working under pressure and multi-tasking
• Excellent time management and organizational skills
• Flexible to work evenings, weekends, and holidays

Responsibilities

• Prepare and cook a variety of menu items for catered events according to recipes and standards
• Maintain a clean, organized, and safe work environment following health guidelines
• Assist in setup and breakdown of kitchen and catering equipment
• Collaborate with catering team to ensure timely preparation and delivery of food
• Monitor food inventory and communicate with kitchen manager to maintain stock
• Ensure proper storage of all food items and supplies
• Adapt to dietary requests and last-minute event changes
• Support team with additional tasks to ensure successful events

Skills

Catering experience

Food safety knowledge

Time management

Teamwork and communication

Physical ability to lift 50 lbs

Flexible schedule

Education

Culinary degree or certificate

Food handler certification

Job description

Job Description

Job Title: Cook – Catering Team

Company: Ceresville Mansion Inc.

Location: Frederick, MD

Position Type: Part-Time/Full-Time

About Us:

Ceresville Mansion Inc. is a premier wedding and event venue in Frederick, MD, offering exceptional catering services for weddings, corporate events, and special occasions. We pride ourselves on creating memorable experiences with outstanding food and service. We are currently seeking a talented and dedicated Cook to join our catering team.

Job Summary:

We are looking for an experienced and passionate Cook to help support our catering team. The ideal candidate will be enthusiastic about creating high-quality, delicious dishes, and have a strong understanding of food safety and preparation. This position requires flexibility and a commitment to excellence, as well as the ability to work effectively in a fast-paced environment.

Key Responsibilities:

• Prepare and cook a variety of menu items for catered events, including appetizers, entrees, and desserts, according to Ceresville Mansion’s recipes and standards.
• Maintain a clean, organized, and safe work environment, following all health and safety guidelines.
• Assist in the setup and breakdown of kitchen and catering equipment before and after events.
• Collaborate with the catering team to ensure timely preparation and delivery of food items.
• Monitor food inventory and communicate with the kitchen manager to maintain adequate stock levels.
• Ensure proper storage of all food items and kitchen supplies.
• Adapt to changing needs and priorities, including special dietary requests and last-minute changes to event details.
• Support the team with additional tasks as needed to ensure the success of each event.

Qualifications:

• Proven experience as a cook or similar role in a catering or restaurant setting.
• Strong knowledge of culinary techniques and food safety standards.
• Ability to work under pressure and handle multiple tasks simultaneously.
• Excellent time management and organizational skills.
• Flexibility to work evenings, weekends, and holidays as required.
• Ability to lift up to 50 pounds and stand for extended periods.
• Strong communication and teamwork skills.

Preferred Qualifications:

• Culinary degree or relevant certification.
• Experience in catering or event-based cooking.
• Knowledge of various dietary restrictions and food allergies.

Benefits:

• Competitive pay based on experience.
• Opportunity to work in a beautiful, historic venue.
• Collaborative and supportive team environment.
• Potential for growth and advancement within the company.

Ceresville Mansion Inc. is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.