Cook - BBP

Mohegan Tribal Gaming Authority - Mohegan Sun; Mohegan (CT); On-site; USD 21,000 - 30,000; Full time

Job summary

Mohegan Sun in Connecticut is seeking a Cook to set up the cooking line and prepare food for service across designated stations. You will follow established recipes and maintain a clean, sanitary work area, while ensuring timely production to meet guest demand.

Candidates should have at least two years of culinary experience in a high-volume operation or equivalent training plus experience, and be able to communicate effectively in English. Native American Preference applies as per policy.

Qualifications

• Must be able to effectively communicate with guests and co-workers in English.
• Follows recipes and prepares food according to established standards.
• Basic knife skills and safe operation of kitchen equipment.

Responsibilities

• Sets up the cooking line and prepares food for service in designated stations.
• Follows all recipes and maintains sanitary work area.
• Cleans food prep area after meal period.

Skills

English communication

Knife skills

Education

Culinary training / experience

Job description

JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIESIF YOU ARE AN EXISTING TEAM MEMBER, PLEASE CLICK THE FOLLOWING LINK TO BE TAKEN TO THE INTERNAL CAREER SITE: MOHEGAN INTERNAL CAREER SITEPosition Summary:The Cook sets up the cooking line and prepares food for service in designated stations to fill customer orders.Primary Duties and Responsibilities: includes but not limited to:Follows all written and established recipes and prepares food according to established standardsMaintains a clean and sanitary work areaSecondary Duties and Responsibilities:Cleans food prep area after meal periodMinimum Education and Qualifications:Two years culinary experience in a high volume food and beverage operation or one year of culinary training plus one year of culinary experience may be substitutedMust be able to effectively communicate with guests and co-workers in EnglishCompetencies: Incumbent will master the following competencies while in this position:Basic knife skills and the knowledge of safe and efficient operation of kitchen equipmentTraining Requirements:Intermediate working knowledge of food preparation and handlingAbility to read recipes and follow written directionsPhysical Demands and Work Environment:Must be able to stand for long periods of time with frequent lifting and bendingMust be able to lift up to forty poundsFast paced kitchen environmentThis is not necessarily an exhaustive list of all responsibilities, requirements or working conditions associated with the job. Mohegan Sun reserves the right to make changes in the above job description whenever necessary.Work Shift:RegularKnock, knock. Hear that sound? That's opportunity!.Mohegan Sun practices Native American Preference in hiring. \"Native American\" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut.