Cook & Baker | Create Fresh, Quality Dishes

Loma Linda University Health; Loma Linda (CA); On-site; USD 32,000 - 52,000; Full time

Job summary

Loma Linda University Health is seeking a Cook/Baker to prepare food items per the menu and production forecast. You will ensure recipe accuracy and quality, and help maintain cleanliness and sanitation in the cook area.

The role requires basic cooking skills, attention to safety, and the ability to follow written and oral instructions. High School diploma or GED preferred, with at least six months food service experience.

Qualifications

• High School Diploma or GED preferred.
• Minimum six months food service experience with demonstrated cooking skills required.
• Food Handler's Certification required upon hire date.
• SafeServ certification preferred.
• Able to read, write and speak in English and follow written/oral instructions.

Responsibilities

• Prepares food items according to menu and production forecast.
• Ensures accuracy and quality of recipes and prepared items.
• Maintains cleanliness and sanitation of cook's area.
• Performs other duties as needed.

Skills

English literacy

Reading

Following instructions

Safety awareness

Independent work

Education

High School Diploma or GED

Tools

Kitchen equipment

Job description

Loma Linda University Health is seeking a Cook/Baker to prepare food items per the menu and production forecast. You will ensure recipe accuracy and quality, and help maintain cleanliness and sanitation in the cook area.

The role requires basic cooking skills, attention to safety, and the ability to follow written and oral instructions. High School diploma or GED preferred, with at least six months food service experience.