Cook 3 - Breakfast

Park Hyatt Los Cabos at Cabo del Sol; Georgia; On-site; USD 38,000 - 42,000; Full time

Job summary

Thompson Austin - 5th and Brazos | Austin, TX, US

Thompson Austin is seeking a culinary professional to join our kitchen team. The ideal candidate will have strong communication skills, at least two years of line and fine dining experience, and a culinary degree or related hotel experience is preferred. You should be able to perform basic and intermediate cooking tasks and work across multiple stations. Supervisory duties may arise in the supervisor's absence.

Qualifications

• Two years of line and fine dining experience required.
• Culinary degree or related hotel experience preferred.
• Three years of previous line experience preferred.
• Ability to work multiple kitchen stations.
• May supervise in the supervisor's absence.
• EOE statement: All qualified candidates will receive consideration without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Skills

Communication skills

Education

Culinary degree or related hotel experience

Job description

Close Inclusive Collection Job Postings Notification

\"When you work in Hawaii, in addition to learning about the functional aspects of running a hotel — like the proper way to make a bed or how to best handle luggage — it’s critically important to understand Hawaiian culture and the spirit of ‘ohana, or ‘family.’ When opening the first Andaz property in Hawaii, our team participated in Hawaiian culture training to help us understand what ‘ohana truly means. \"

This culinary position requires good communication skills as well as at least two years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the supervisor's absence.

3 years of previous line experience preferred.

Culinary degree or related hotel experience is preferred.

Candidates should be able to perform all basic and intermediate cooking skills.

Able to work multiple stations in the kitchen.

Requires moderate supervision and training.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status

Thompson Austin - 5th and Brazos | Austin , TX , US

Thompson Austin - 5th and Brazos | Austin , TX , US

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