Cook 2- PT

Hyatt Hotels Corporation

California (MO)

On-site

USD 30,000 - 33,000

Full time

3 days ago

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Job summary

Hyatt Hotels Corporation is seeking an Entry Level Cook to join our culinary team. This production role requires basic culinary skills and strong communication, with duties performed under supervision to support fast-paced hotel operations.

The position offers hourly pay ranging from $22 to $24, with opportunities to grow as you gain experience across Hyatt properties such as Hotel Saint Augustine (Houston, TX) and Grand Hyatt Deer Valley (Park City, UT).

Qualifications

Must be able to stand for extended periods.
Capable of performing repetitive duties.
Basic culinary skills or related cooking experience.

Skills

Stand long

Repetitive tasks

Culinary basics

Job description

Close Inclusive Collection Job Postings Notification

"I joined as a server on the catering staff. Thanks to Hyatt's training and support, I now oversee a brilliant team that helps brings events to life."

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Entry Level Cook is a culinary position that requires basic culinary skills or related cooking experience andgood communication skills. This is typically a production position that requires total supervision and training.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready forthis challenge, then we are ready for you.