Cook 2 - Intermediate Line | Violetto Fine Dining

Alila Hotels

Napa (CA)

On-site

USD 30,000 - 39,000

Full time

14 days+
Application generator

Stand out for this role — generate a tailored resume and cover letter in about a minute.

Get past ATS filters

Benefits offered by this job

Full benefits package
Development opportunities
Global travel perks

Job summary

Alila Napa Valley's Violetto restaurant is seeking a skilled intermediate line cook to join our fine dining culinary team. The Cook 2 will work on an assigned station during service, executing a carefully curated menu with high standards of quality, cleanliness, and precision.

Located in wine country, this role offers growth in a professional, high-performance kitchen. The position pays $22.00 - $28.60 per hour and includes a full benefits package, with opportunities for mentorship and

Qualifications

  • 1-2 years of prior kitchen experience, preferably in a fine dining or upscale restaurant.
  • Strong understanding of basic cooking techniques, knife skills, and station setup.
  • Ability to work independently and maintain focus in a high-paced environment.
  • Familiarity with food safety protocols and commitment to cleanliness.
  • Positive attitude and eagerness to grow as part of a skilled culinary team.

Responsibilities

  • Execute prep and service on an assigned station with consistency and attention to detail
  • Support smooth kitchen operations during service by maintaining communication and pace
  • Uphold standards in food quality, presentation, timing, and sanitation
  • Assist with daily prep, inventory tasks, and receiving orders as assigned
  • Help mentor junior cooks and contribute to a collaborative, professional kitchen culture
  • Follow recipes, plating guides, and kitchen procedures to support overall consistency
  • Maintain cleanliness and organization of your stations and shared workspaces

Skills

Kitchen experience
Fine dining
Knife skills
Food safety
Independence

Job description

Summary

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

Organization- Alila Napa Valley
Summary

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

Violetto, the signature restaurant at Alila Napa Valley, is seeking a skilled and motivated intermediate line cook to join our fine dining culinary team. Located in the heart of wine country, Violetto offers seasonal California cuisine rooted in ingredient-driven preparation, refined technique, and elevated guest experiences.

As a Cook 2, you'll work independently on a station during service, supporting the execution of a carefully curated menu maintaining high standards of quality, cleanliness, and precision. This role is ideal for someone with prior kitchen experience who's looking to continue growing in a professional, high-performance culinary environment.

The hourly pay range for this position is $22.00 - $28.60

Responsibilities
  • Execute prep and service on an assigned station with consistency and attention to detail
  • Support smooth kitchen operations during service by maintaining communication and pace
  • Uphold standards in food quality, presentation, timing, and sanitation
  • Assist with daily prep, inventory tasks, and receiving orders as assigned
  • Help mentor junior cooks and contribute to a collaborative, professional kitchen culture
  • Follow recipes, plating guides, and kitchen procedures to support overall consistency
  • Maintain cleanliness and organization of your stations and shared workspaces
Qualifications
  • 1-2 years of prior kitchen experience, preferable in a fine dining or upscale restaurant
  • Strong understanding of basic cooking techniques, knife skills, and station setup
  • Ability to work independently and maintain focus in a high-paced environment
  • Familiarity with food safety protocols and commitment to cleanliness
  • Positive attitude and eagerness to grow as part of a skilled culinary team
Physical Requirements
  • Ability to stand and walk for extended periods (up to 8 hours per shift)
  • Frequent bending, kneeling, reaching, and lifting up to 50 pounds
  • Comfortable using cleaning equipment and handling cleaning products safely
Why Join us
  • Competitive pay and full benefits package
  • Hyatt's world-class development and internal promotion opportunities
  • Work in a Forbes 4-Star luxury resort setting in the heart of wine country
  • Global travel perks, wellness programs, and culinary training support

Be part of a team committed to delivering personalized, elevated service in one of Napa Valley's most serene and sophisticated destinations. Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it is career oppurtunities, job enrichment or a supportive work environment that demands exceptional performance yet reaps great rewards. Whether it is career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Cook 2 – Intermediate Line | Violetto Fine Dining
Cook 2 – Intermediate Line | Violetto Fine Dining

Hyatt Taleo • Napa (CA)

On-site
USD 30,000 - 39,000
Competitive pay
Full benefits package
Development opportunities
+1
Cook 2 - Intermediate Line | Violetto Fine Dining
Cook 2 - Intermediate Line | Violetto Fine Dining

Hyatt Hotels Corporation • Napa (CA), Northern (KY)

Hybrid
USD 30,000 - 40,000
Competitive pay and full benefits
Hyatt's development opportunities
Forbes 4-Star luxury resort setting
+1
Fine-Dining Cook II: Elevate Your Culinary Craft in Napa
Fine-Dining Cook II: Elevate Your Culinary Craft in Napa

Hyatt Hotels Corporation • Napa (CA), Northern (KY)

Hybrid
USD 30,000 - 40,000
Competitive pay and full benefits
Hyatt's development opportunities
Forbes 4-Star luxury resort setting
+1
Fine Dining Cook 2: Independent Line, Growth & Benefits
Fine Dining Cook 2: Independent Line, Growth & Benefits

Hyatt Taleo • Napa (CA)

On-site
USD 30,000 - 39,000
Competitive pay
Full benefits package
Development opportunities
+1
Fine Dining Cook 2 — Napa Valley Kitchen Mastery
Fine Dining Cook 2 — Napa Valley Kitchen Mastery

Alila Hotels • Napa (CA)

On-site
USD 30,000 - 39,000
Full benefits package
Development opportunities
Global travel perks
Back Server - Violetto Restaurant Fine Dining
Back Server - Violetto Restaurant Fine Dining

Alila Hotels • Napa (CA)

On-site
USD 23,000 - 32,000
Competitive pay
Paid time off
Insurance (medical/dental)
+3
Violetto – Assistant Food & Beverage Manager – Fine Dining Luxury Hospitality
Violetto – Assistant Food & Beverage Manager – Fine Dining Luxury Hospitality

Hyatt Taleo • Napa (CA)

On-site
USD 70,000 - 75,000
Competitive salary & benefits
PTO from date of hire
Medical dental & vision insurance
+3
Full Time- Line Cook 2
Full Time- Line Cook 2

Hyatt Taleo • Encinitas (CA)

On-site
USD 30,000 - 41,000
Violetto – Food and Beverage Manager – Luxury Hospitality
Violetto – Food and Beverage Manager – Luxury Hospitality

Hyatt Taleo • Napa (CA)

On-site
USD 75,000 - 90,000
Competitive salary and benefits
Paid time off
Medical, dental, and vision insurance
+3
Line Cook 2- On Call
Line Cook 2- On Call

Hyatt Taleo • Encinitas (CA)

On-site
USD 30,000 - 41,000