cook

VIVO Healthcare; Winter Haven (FL); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Great Pay

Health insurance

Dental insurance

Vision insurance

Disability insurance

Life insurance

Employee Assistance Program

Flexible Schedule

Discount Program

Referral Program

401(k)

Paid Time Off

And much more…

Job summary

Vivo Healthcare is seeking a Dietary Cook for Winter Haven Post-Acute and Rehabilitation. You will join a team dedicated to resident-focused care in a busy nursing home setting. The role emphasizes preparation, sanitation, maintenance, and quality control of kitchen operations.

The position offers Great Pay and comprehensive benefits, including health, dental, vision, disability, life insurance, and a 401(k), with flexible scheduling and paid time off.

Qualifications

• High School diploma or equivalent preferred.
• Cook experience required.
• ServSafe or related certification preferred.
• LTC/SNF experience preferred.

Responsibilities

• The Dietary Cook's duties include preparation, sanitation, maintenance, and quality control of the kitchen and food.

Skills

Cook experience

ServSafe certification preferred

Education

High School diploma or equivalent

Job description

Dietary Cook

At Winter Haven, we are:

• Family Oriented
• Teamwork Oriented
• Unique!

Are you a dedicated, hardworking, caring, and compassionate cook looking to work for a busy and action-packed nursing home? You've come to the right place! Join our growing team at Winter Haven Post-Acute and Rehabilitation. We pride ourselves on the level of care we provide for both the residents, as well as the staff! If you are looking for a company that puts Residents before Revenue,

Benefits:

• Great Pay
• Insurance including health, dental, vision, disability, and life
• Employee Assistance Program
• Flexible Schedule
• Discount Program
• Referral Program
• 401(k)
• Paid Time Off
• And much more…

Responsibilities Include:

The Dietary Cook's duties include preparation, sanitation, maintenance, and quality control of the kitchen and food.

Qualifications:

• High School diploma or equivalent preferred
• Cook experience required
• ServSafe or related certification preferred
• LTC/SNF experience preferred

Winter Haven Post-Acute and Rehabilitation is an equal opportunity employer.