Full and Part Time positions available.
Responsibilities
- Prepare and manage freshly made prep recipes daily.
- Follow all company food specifications and standards.
- Plate food for excellence providing the highest customer experience.
- Deliver high quality food in a fast paced establishment.
- Work as part of team to enhance our operations and create a fun environment.
- Keep work area clean and safe.
Benefits
- Competitive Pay
- Discounts on Meals
- Early nights! Kitchen closes at 9:30pm and most shifts end before midnight.
Qualifications
- 1 year Prior Kitchen experience is a plus
- Obtain a Food Handlers permit
- Obtain a TABC License
- Be prompt and dependable
- Positive, Committed, Trustworthy, and Responsible
- Desire to make guests happy!
- Available on Weekends and Holidays.