Cook

Eagle Crest Communities; Waupaca (WI); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

Health

Dental

Vision

403B + Employer Matching

Life Insurance

Short-Term Disability

Paid Time Off

On-site Fitness Center + Discount to (

employees.

Job summary

Eagle Crest Communities' Bethany Home in Waupaca, Wisconsin is seeking a Cook for a full-time, onsite role. The Line Cook will prepare and serve meals that meet residents' dietary needs and follow recipes and production sheets.

Responsibilities include food safety, plate presentation, and kitchen sanitation. The ideal candidate has basic math skills and can work well in a team, with a competitive starting wage and full benefits for scheduled shifts.

Qualifications

• High school diploma or equivalent preferred.
• Ability to work in a fast-paced environment and follow written and verbal instructions.
• Basic math and problem-solving skills.
• Ability to work as part of a team and provide quality service to residents.

Responsibilities

• Prepare and cook meals according to menu specifications and dietary guidelines.
• Maintain proper food safety standards, including following HACCP procedures.
• Ensure attractive plate presentation and timely service.
• Maintain cleanliness and sanitation of kitchen equipment, work areas, and dishes.
• Receive, store, and rotate food and supply deliveries.
• Monitor kitchen equipment and report maintenance issues.
• Assist with kitchen opening and closing duties.
• Help with food prep, dishwashing, and kitchen cleaning as needed.
• Support team members and assist with special events when required.

Skills

Fast-paced environment

Teamwork

Written instructions

Basic math

Education

High school diploma or equivalent

Job description

Title: Cook Type: Full Time Location: Bethany Home Work type: Onsite Pay: $16.00 Hours: 1:00 p.m. to 7:00 p.m.

Description: Brief Summary of Purpose: The Line Cook prepares and serves cooked-to-order meals in a fast-paced kitchen while ensuring they meet residents' nutritional and dietary needs. This position is responsible for maintaining food quality, following recipes and production sheets, and ensuring safe food handling practices.

Responsibilities

• Prepare and cook meals according to menu specifications and dietary guidelines.
• Maintain proper food safety standards, including following HACCP procedures.
• Ensure attractive plate presentation and timely service.
• Maintain cleanliness and sanitation of kitchen equipment, work areas, and dishes.
• Receive, store, and rotate food and supply deliveries.
• Monitor kitchen equipment and report maintenance issues.
• Assist with kitchen opening and closing duties.
• Help with food prep, dishwashing, and kitchen cleaning as needed.
• Support team members and assist with special events when required.

Qualifications

• Previous cooking or kitchen experience preferred but not required.
• High school diploma or equivalent preferred.
• Ability to work in a fast-paced environment and follow written and verbal instructions.
• Basic math and problem-solving skills.
• Ability to work as part of a team and provide quality service to residents.
• Must meet background check requirements.

About Us

Bethany is a faith-based, mission-driven health care facility located in beautiful Waupaca, Wisconsin. The company was founded in 1897 and has been in continuous operation ever since. We believe that everyone we serve deserves the highest-quality care and that everything we do must align with our mission. Competitive starting wage and full benefit package for Staff that work a scheduled shift of 60 hours biweekly or more.

• Health
• Dental
• Vision
• 403B + Employer Matching
• Life Insurance
• Short-Term Disability
• Paid Time Off
• On-site Fitness Center + Discount to employees.

Compensation details

16-16 Hourly Wage

Bethany is an Equal Opportunity Employer and a drug-free workplace.