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Cook

Red Robin

Wasilla (AK)

On-site

USD 30,000 - 40,000

Full time

8 days ago

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Job summary

Join a prominent restaurant chain as a Cook in Wasilla, AK. You'll engage in essential kitchen operations, including meal preparation and ensuring quality service. Red Robin values teamwork and provides opportunities for growth with flexible schedules and meal discounts.

Benefits

401(k)
Advancement Opportunities
Flexible Schedules
Meal Discounts

Qualifications

  • 1 year of serving experience preferred.
  • Strong team player with good communication skills.
  • Organized with great attention to detail.

Responsibilities

  • Learn food preparation techniques including sautéing, broiling, and frying.
  • Work in a high-volume restaurant environment.
  • Prepare various meals such as meats, fish, and vegetables.

Skills

Team Player
Communication
Attention to Detail

Education

At least 21 years old with Valid TAPS card
No high school diploma/GED required

Job description

Join to apply for the Cook role at Red Robin

1 week ago Be among the first 25 applicants

Join to apply for the Cook role at Red Robin

Red Robin isn't your typical burger restaurant. Since the doors opened at our first location in Seattle in 1969, we’ve always been a team filled with unbridled energy, magnetic personalities, and a passion for having fun!

We invite you to join us and surround yourself with people who share our values:

  • HONOR Unbridled caring for the Team, Guest and Company.
  • INTEGRITY Doing the right thing!
  • SEEKING KNOWLEDGE Seek first to understand, then to be understood.
  • HAVING FUN Make the ordinary extraordinary and the mundane fun.

These VALUES create an "Unbridled" culture where Team Members and Managers use honor, integrity, seeking knowledge and having fun to deliver unprecedented service to Guests.

NOW HIRING FULL TIME & PART TIME:

Line Cooks / Prep Cooks / Kitchen Team / Burger Maker

You will learn the Red Robin style of food preparation, which includes cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.

We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment. We're also looking for HOH team members (Jefe / Jefa) who have back of house preparation / food prep / production experience.

Requirements:

  • 1 year of serving experience preferred, but open to great applicants with little or no restaurant experience
  • A strong Team Player
  • A Good communicator
  • Organized with a great attention for details
  • At least 21 years old with Valid TAPS card

When you bring your great attitude and work ethic to Red Robin, you will enjoy:

  • 401(k)
  • Advancement Opportunities
  • Flexible Schedules
  • Meal Discounts

This Job Is:

  • Open to applicants who do not have a high school diploma/GED
  • A good job for someone just entering the workforce or returning to the workforce with limited experience and education
  • Open to applicants who do not have a college diploma

Equal Opportunity Employer

We are a Franchisee of Red Robin and an Equal Opportunity Employer

#sourcingpro #9uv #9total #redrobin535cook #redrobin #gourmetventures

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

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