COOK

Air Mobility Command; Washington; On-site; USD 28,000 - 33,000; Part time

Job summary

Air Mobility Command at Fairchild AFB, WA is seeking a flexible intermittent cook. The role involves preparing simple items like pancakes, eggs, burgers, and vegetables, and following standard recipes.

This NAF position offers 0–40 hours per week based on facility needs, with pay posted at $20.56–$23.97 per hour. Applications close on 2026-10-15, and eligibility is via the Public hiring path.

Qualifications

• Performs a wide range of simple cooking tasks.
• Follows written recipes and standard procedures.
• Education substitution rules may apply for some federal jobs, but this position does not allow substitution.

Responsibilities

• Performs a full range of simple cooking tasks, such as pancakes, sausage, eggs, burgers, and vegetables.
• Prepares hot cereals, broiled meats, soups, sauces, and gravies; makes sandwich fillings.
• Prepares and stores leftovers per established procedures; washes and cleans kitchen equipment.

Skills

Cooking basics

Food prep

Recipe following

Job description

• Schedule: Flex - Guaranteed 0 hours per week; may work up to 40 hours per week - depending on the needs of the facility

About the position: This position is Non-appropriated Fund (NAF) and will be assigned to the 92 Force Support Squadron, Alder House, Fairchild AFB, WA. The purpose of this position is to perform a wide variety of simple cooking tasks. This is a Flexible (Intermittent) position; guaranteed 0-40 hours per week; depending on the needs of the facility.

Key Responsibilities

Performs a full range of simple cooking tasks by preparing and cooking items that require little or no processing such as pancakes, sausage, eggs, hamburgers and fresh or canned vegetables. Prepares hot cereals, broiled meats; prepares and cooks concentrated or dehydrated soups, sauces, and gravies; makes cold sandwich fillings. Prepares convenience items such as frozen hash browns, fish fillets and chicken nuggets. Some cooks at this level prepare and bake pizza.

Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring or breading; weighs, measures and assembles ingredients for regular menu items; sets up and replenishes salad bar; portions foods for distribution and meal service, and covers, dates and stores leftovers according to established procedures. Washes and cleans kitchen equipment.

Mix ingredients according written recipes that produce quality products, minimize preparation time, and avoid food material waste. Performs other related duties as assigned.

Requirements & Education

Some federal jobs allow you to substitute your education for the required experience in order to qualify. This position does not allow for education substitution.

Which agency is hiring for this position?

This position is with Air Mobility Command, Department of the Air Force.

What is the salary for this position?

The posted pay range is $20.56 – $23.97/hr.

What is the application deadline?

Applications close on 2026-10-15.

What is the work schedule?

This is a Flex - Guaranteed 0 hours per week; may work up to 40 hours per week - depending on the needs of the facility position.

Who is eligible to apply?

This position is open under the 'Public' hiring path.

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Source: USAJOBS.gov — U.S. Federal Government