Cook

Hwy 55; Wallace (NC); On-site; USD 17,000 - 22,000; Full time

Job summary

Hwy 55 Burgers, Shakes & Fries is seeking kitchen staff to ensure orders are accurate and delivered quickly in a fast-paced setting. You will work across fry, bun, and grill stations, coordinating with team members to assemble burgers, cheesesteaks, chicken, and sides with care and precision.

Attention to cleanliness and proper temperatures is essential to maintain quality and safety in daily operations. This role supports delivering an All-American diner experience since 1991.

Responsibilities

• Make sure what the customer orders comes out correct and in a timely manner.
• The ability to work in a fast-paced environment is required.
• Strong communication skills are essential as well.
• Hwy55 menu includes burgers, cheesesteaks, chicken, and sides items like fries, tots, onion rings.
• The three stations in the kitchen include fry station, bun station, and grill. Each station has its own responsibilities.
• Grill station is responsible for burgers, cheesesteaks, grill chicken.
• Bun station is known for completing the sandwich that is on the grill with the topping the customers choose.
• Fry station is required to send out side items such as fries, onion rings, and tots.
• Fry station is also responsible for main items such as chicken tenders and shrimp.
• Other responsibilities the kitchen is to uphold is cleanliness and proper temperatures.

Job description

Responsibilities

• Make sure what the customer orders comes out correct and in a timely manner.
• The ability to work in a fast-paced environment is required.
• Strong communication skills are essential as well.
• Hwy55 menu includes burgers, cheesesteaks, chicken, and sides items like fries, tots, onion rings.
• The three stations in the kitchen include fry station, bun station, and grill. Each station has its own responsibilities.
• Grill station is responsible for burgers, cheesesteaks, grill chicken.
• Bun station is known for completing the sandwich that is on the grill with the topping the customers choose.
• Fry station is required to send out side items such as fries, onion rings, and tots.
• Fry station is also responsible for main items such as chicken tenders and shrimp.
• Other responsibilities the kitchen is to uphold is cleanliness and proper temperatures.

About Hwy 55

Hwy 55 Burgers, Shakes & Fries has brought a fresh, All-American diner experience since its start in 1991. Where its open-grill design, dedication to the community it serves, and care when hand-crafting meals are always front and center.