Cook

SGA Talent; Village of Lake George (NY); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Competitive market pay rates

Flexible scheduling

Weekly paychecks

Direct deposit

Dedicated support team

Direct POC contact

Career opportunities

Job summary

A hospitality staffing group is seeking Cooks to join their Lake George team. Positions are available for all shifts including weekends. Responsibilities include operating the grill, preparing food, ensuring quality control, and collaborating with kitchen staff. Candidates should have proven cooking experience and knowledge of grilling techniques. This role offers competitive pay, flexible scheduling, and a supportive team environment.

Qualifications

• Proven experience as a cook, Grill Cook, Line Cook, or similar role.
• Knowledge of grilling techniques and kitchen equipment.
• Ability to work efficiently under pressure.
• Strong understanding of food handling and sanitation standards.
• Good communication skills and ability to work as part of a team.

Responsibilities

• Operate and maintain the grill station safely.
• Prepare a variety of foods on the grill.
• Cook items to customer specifications.
• Quality control: monitor food quality and freshness.
• Cleanliness and safety: maintain a clean, organized area and follow health standards.
• Inventory management: assist in ordering, receiving, and storing grill supplies.
• Team collaboration: work with kitchen staff to ensure timely prep and delivery.

Skills

Grilling techniques

Food preparation

Multitasking

Food handling standards

Communication

Communication

Job description

Cooks Needed Grill Cooks Chefs Prep Cooks

We are building our staff of Cooks for our Lake George Team All Shifts Available Days, Nights we need weekend warriors too. 7 days a week. Pick your shifts.

SGA Lists, LLC is a hospitality-focused staffing group based in Saratoga Springs, NY. We are seeking all types of cooks to join our team in Lake George and help support our clients by providing excellent service to guests. The ideal candidate will be able to demonstrate an enthusiastic attitude towards serving guests and co-workers.

Key Responsibilities:

• Grill Operation: Operate and maintain the grill station, ensuring it is clean, safe, and in good working order.
• Food Preparation: Prepare a variety of foods on the grill, including meats, vegetables, and other grill‑specific items. Follow recipes and presentation standards set by the kitchen.
• Cooking to Order: Cook items to customer specifications, accommodating special requests and dietary needs when possible.
• Quality Control: Monitor food quality and freshness, ensuring that only the best products are served to customers.
• Cleanliness and Safety: Maintain a clean and organized work area, adhering to health and safety standards. Regularly clean the grill and surrounding area to prevent cross‑contamination.
• Inventory Management: Assist in managing inventory for the grill station, including ordering, receiving, and storing supplies.
• Team Collaboration: Work collaboratively with other kitchen staff to ensure timely preparation and delivery of food and assist in other kitchen areas as needed.

Qualifications:

• Proven experience as a cook, Grill Cook, Line Cook, or similar role in a fast‑paced kitchen environment.
• Knowledge of various grilling techniques and equipment.
• Ability to multitask and work efficiently under pressure.
• Strong understanding of food handling and sanitation standards.
• Good communication skills and ability to work as part of a team.

Physical Requirements:

• Ability to stand for extended periods.
• Manual dexterity and hand‑eye coordination for handling food and kitchen equipment.
• Ability to lift and carry kitchen supplies and equipment.

Benefits of working with us:

• Competitive market pay rates.
• Flexible scheduling.
• Weekly paychecks.
• Direct deposit + paystub portal.
• Direct communication with your POC.
• An office team dedicated to providing you with as many work opportunities as possible.

Diversity & Inclusion Commitment:

Our mission is to create an inclusive, respectful space that fosters the best experiences and work environment for our teams. We embrace and celebrate diversity in all forms – race, color, religion, gender, sexual orientation, gender identity, national origin, veteran status, disability, and more. This is the foundation of our exceptional team.

If you are interested, please to this ad.