Cook

Pacific Retirement Services, Inc.

Tempe (AZ)

On-site

USD 25,000 - 28,000

Full time

6 days ago
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Benefits offered by this job

401(k) with 4% Employer Match
Paid Time Off (PTO)
Profit Sharing Plan
Employee Discount to onsite dining
Employee Cafeteria
Scholarships
Subsidized Parking or Public Transport
Employee Referral Bonus Program
Free access to fitness center and pool
PayActiv
Resident Appreciation Bonus

Job summary

Mirabella at ASU is seeking a skilled Cook for a 1pm-9pm shift to support our upscale dining, Bistro, and catering services. You will work in a high-volume environment crafting exceptional meals for residents and guests.

We value food safety, consistency, and teamwork. A valid Food Handlers card is required and ServSafe certification is a plus; attractive benefits accompany competitive wages.

Qualifications

  • Experience as a line cook in a high-volume restaurant.
  • Ability to work weekends and holidays.
  • Strong prep and plating skills for upscale culinary settings.

Responsibilities

  • Prepare and plate high-quality dishes for dine-in and catering.
  • Maintain food safety standards and line cleanliness.
  • Collaborate with kitchen team to support menus and specials.

Skills

Line cook
High volume kitchen
Weekend availability

Education

Food Handlers Card
ServSafe Food Safety Manager certificate

Job description

Overview

Mirabella at ASU, Tempe's premier upscale senior living community, is seeking experienced Cooks to join our team of culinary professionals to create awesome food for our fine-dining restaurant, upscale casual Bistro, catering services, and/or all other areas of our culinary program.

We are not a nursing home or retirement community. At our luxury, resort-like community, we are driven to provide our residents with the best food the Tempe Area has to offer, so our residents don’t need to leave home for an incredible culinary experience. Come join us in pushing the envelope!

Positions Available: Day Cook; 1pm-9pm

Strong a la carte line cook with high volume restaurant experience. Must be able to work weekends and holidays.

Compensation

$18.00 - $20.00 / hr DOE

We offer a morale-driven and friendly work environment (we want you to enjoy coming to work each day), competitive wages, and other fantastic benefits:

  • 401(k) with 4% Employer Match: Boost your retirement savings with every paycheck!
  • Paid Time Off (PTO): Use it as you earn it—take time off when you want or choose PTO+ for extra pay.
  • Profit Sharing Plan: We contribute to profit sharing plan, helping you build savings based on company performance.
  • Employee Discount to onsite dining venues – savings on meals to keep you fueled throughout your workday.
  • Employee Cafeteria: Convenient onsite dining with a variety of meal options
  • Scholarships: Funded by residents to support your education and professional growth.
  • Subsidized Parking or Public Transportation: We help with your commute costs!
  • Employee Referral Bonus Program: Invite your friends to join our team and score $$ when they’re hired
  • Free! Access to our onsite fitness center and pool
  • PayActiv: Flexible access to earned wages
  • Resident Appreciation Bonus: An annual “thank you” from our residents recognizing your service and dedication.

A valid Food Handlers card is required and a ServSafe Food Safety Manager certificate is a plus.

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