Cook

The Brass Tap - Richmond (Katy-Richmond); Sunlake Park (FL); On-site; USD 16,531 - 24,796; Part time

Job summary

A leading craft beer chain is hiring kitchen team members in Sunlake Park, Florida. The role involves prepping, cooking, and plating food while adhering to safety and sanitation standards. Ideal candidates will have a teamwork-oriented attitude, be able to operate kitchen equipment, and accommodate flexible schedules. Competitive pay ranges from $12 to $18 an hour, with opportunities for both full-time and part-time positions.

Qualifications

• Must be 18 years or older as per state regulations.
• Available to work weekends and holiday shifts.
• Capable of standing and lifting up to 60 pounds.

Responsibilities

• Follow food safety guidelines for cooking and storage.
• Maintain cleanliness and organization of equipment.
• Prepare menu items according to recipes.

Skills

Ability to read tickets and recipes

Competent operation of kitchen equipment

Ability to work effectively in a team

Tools

Grill

Fryers

Oven

Job description

• Flexible part-time or full-time schedule
• Safety and sanitation standards

It's true! The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. But the secret ingredient behind our success isn't beer, it's people! We're a leading craft beer chain with team members who make the magic happen every day ... bringing that special something that keeps guests coming back time and again.

Our kitchen team members are responsible for prepping, cooking, and plating The Brass Tap's menu items according to recipe procedures. They are dedicated to food quality and take pride in every dish they prepare. Positive attitudes and teamwork are a part of The Brass Tap culture. If you like working behind the scenes dishing up guest favorites in a fast-paced environment, then apply now! Now hiring full-time and part-time positions.

Responsibilities

• Follow food safety guidelines for cooking, cooling & storage
• Follow safety and sanitation procedures
• Follow recipe procedures
• Keep equipment clean and organized
• Complete duties without constant supervision

Requirements

• Minimum age 18 or older, based on state and local requirement
• Available to work weekend and holiday shifts
• Ability to read tickets, recipes, prep sheets, spec charts in English
• Able to competently operate the grill, fryers, oven and other kitchen equipment
• Continuous standing, bending and lifting up to 60 pounds
• Exposure to heat of equipment and kitchen environment

Compensation: $12.00 - $18.00 per hour

It's true The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. But the secret ingredient behind our success isn't beer, it's people! We're a leading craft beer chain with team members who make the magic happen every day ... bringing that special something that keeps guests coming back time and again.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.

Are you legally eligible to work in the US? *

Will you have reliable transportation to work? *

Are you over the age of 18? *

Are you available to work weekends and holidays? *

Referral code from a current employee If no code provided, add their name instead.

Flexible part-time or full-time schedule