Turn this role into an interview — a resume and cover letter built around what this employer wants.
Dimensions Living Sheboygan is seeking a dedicated Cook to prepare nutritious meals for residents in a senior living community. You will follow menus, ensure portions are right, and present meals attractively. The role requires a focus on safety and teamwork in a fast-paced kitchen environment.
You will contribute to a welcoming dining experience, accommodate resident preferences, and assist with events and special meals. Prior kitchen experience and food safety knowledge are essential.
Do you love bringing people together through great food? Dimensions Living Sheboygan is looking for a passionate and dependable Cook to help prepare delicious, nutritious meals for our senior living community. If you’re a team player with a heart for hospitality and a knack for the kitchen, we want YOU on our team!
At Dimensions Living Sheboygan, we’re all about making lives better—whether it’s for our residents, clients, or the incredible people who work with us (that’s you!). We believe in the power of hospitality, stewardship, integrity, respect, and humor
Now, let’s talk about YOU and why you’ll love this role:
Prepare and serve meals according to planned menus and dietary guidelines.
Ensure meals are tasty, properly portioned, and attractively presented.
Follow recipes, food safety standards, and community guidelines to a T.
Assist with food prep, baking, and special meals as needed.
Maintain cleanliness and organization in the kitchen, storage, and serving areas.
Monitor food inventory and report supply needs to the Dining Services Director.
Interact with residents warmly and respectfully during meal service.
Be flexible and accommodating with resident food preferences or special requests.
Help with set-up and clean-up for special events, holidays, and themed meals.
Previous cooking experience required; senior living or healthcare setting a plus.
Familiarity with food safety regulations and dietary needs (e.g. diabetic, low-sodium).
Ability to work independently and as part of a fast-paced kitchen team.
Ability to stand for long periods, bend, reach, lift, and carry throughout your shift.
Must be able to lift up to 40 pounds and work in a warm kitchen environment.
Food handler certification required (or willingness to obtain upon hire).
ServSafe certification a plus!
Competitive hourly pay & shift differentials
Paid time off & flexible scheduling options
Health, dental & vision insurance for qualifying team members
Ongoing training & career growth opportunities
A supportive, mission-driven team that values your impact every day
Dimensions Living Sheboygan is an Equal Opportunity Employer