Cook

Salvation Army National Capital Area; Savannah (GA); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a leading organization dedicated to serving the community as a Cook. In this role, you'll prepare and serve nutritious meals while maintaining high standards of hygiene. The Salvation Army offers a meaningful career with competitive benefits like medical insurance and paid time off. Your passion for cooking and ability to work in a team will help us fulfill our mission to meet human needs.

Benefits

Medical, Dental, and Vision Insurance

Paid Time Off (PTO)

Qualifications

• One year experience cooking food for large groups.
• Knowledge of proper cooking methods and food safety.
• Ability to read, write, and communicate in English.

Responsibilities

• Plans menus and purchases food supplies for nutritional meals.
• Cleans and prepares a variety of foods and beverages.
• Supervises volunteers in food preparation and kitchen cleanliness.

Skills

Cooking

Meal Planning

Food Safety

Education

High School Diploma or equivalent

Job description

Savannah, GA 3100 MONTGOMERY ST 31405, SAVANNAH, Georgia, United States of America

Job Description

Posted Monday, June 9, 2025 at 4:00 AM | Expires Friday, June 20, 2025 at 3:59 AM

Location: The Salvation Army of Savannah, Georgia

About this opportunity:
Plans, prepares, cooks and serves nutritional meals and snacks in accordance with established guidelines and schedules; ensures all meals are prepared and served in a safe and presentable manner; cleans kitchen facilities, equipment, and appliances; maintains inventory of kitchen supplies and food in a neat and orderly manner.

Key responsibilities:

• Plans menus and purchases food and supplies necessary for the preparation and serving of nutritional meals.
• Cleans, cooks, and prepares a variety of foods and beverages utilizing kitchen equipment, utensils, and supplies in accordance with acceptable and economical cooking methods.
• Ensures that enough food is prepared based on the number of people to be served and that food is prepared in a timely manner as scheduled.
• Serves food and beverages in a presentable manner; prepares plates for infants or persons requiring additional assistance.
• Sets tables with plates, napkins and utensils or sets up buffet line for self-service.
• Cleans tables, chairs, floors, dishes, utensils, and kitchen appliances.
• Stores, refrigerates, and freezes foods in a safe and economical manner; monitors expiration dates on all foods ensuring proper disposal of food with expired dates.
• Prepares snacks and prepares plates of food for people eating after normal serving hours.
• Maintains a high degree of cleanliness in the kitchen and dining room; ensures that all meals are prepared in a safe manner; ensures all kitchen personnel practice proper personal hygiene; ensures compliance with health regulations.
• Maintains proper supply and orderliness of kitchen stock inventory in order to meet the needs of the kitchen; orders, receives, and processes food purchases; verifies that invoices are accurate and submits for further processing.
• Sets-up and breaks-down tables, chairs, and other food service serving equipment as requested by the supervisor to fulfil the unique needs of various events.
• Assists in coordinating and carrying-out arrangements for programs and special events.
• Supervises volunteers assisting in preparing and serving meals and cleaning of kitchen equipment.
• ServeSafe training and certification
• Performs other duties as assigned.

What we are looking for in you:

• High School Diploma or equivalent; and
• One (1) year experience cooking food for large groups, or
• Any equivalent combination of training and experience which provides the required knowledge, skills, and abilities.

Physical Requirements and Working Conditions:
Knowledge of proper cooking methods and procedures. Knowledge of meal planning techniques. Knowledge of acceptable food storage and cleaning techniques. Ability to cook nutritional, tasteful, and safe food for large groups in a timely manner. Ability to properly clean kitchen appliances and utensils. Ability to order food and kitchen supplies in a economical manner and to maintain an adequate level of inventory. Ability to meet attendance requirements. Ability to read, write, and communicate the English language. Ability to cook, taste, and smell food.Duties are usually performed by frequent walking and/or standing, kneeling, or squatting relieved by lesser periods of sitting.Work is performed in a normal kitchen environment where there may be limited physical discomforts associated with working around hot stoves/ovens or cold freezers.All employees recognize that The Salvation Army is a church and agree that they will do nothing as an employee of The Salvation Army to undermine its religious mission.

Employee Benefits

• Medical, Dental, and Vision Insurance
• Paid Time Off (PTO)

Why work for us?
The Salvation Army offers a broad range of career opportunities, particularly targeted toward those motivated by our mission, to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.

The Salvation Army strives to do the “Most Good” for its employees by offering a greater sense of purpose in the work performed, by training and mentoring employees and by offering competitive compensation and benefit plans. Whether employed as a truck driver, administrative support team member or the director of a program, our employees understand at the core of their work is the opportunity to be an integral part of an organization that is Doing the Most Good.

Additional Information:
All employees recognize The Salvation Army is a church and agree they will do nothing as an employee of The Salvation Army to undermine its religious mission.

To apply, click on the “Apply Now” icon at the bottom of this posting.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.

Equal Opportunity Employer Minorities/Women/Veterans/Disabled

When an application is selected for review, typically, only applicants who indicate the relevant education and experience requirements, as indicated in the job description for the position, may be considered for job openings. Please FULLY complete the application, answer questions completely, honestly and to the best of your ability. Please also upload a copy of your resume (when available). Those applicants requiring accommodation to the application and/or interview process should contact a representative of the Human Resources Department at the applicable location.

We appreciate your interest in employment opportunities with The Salvation Army!

Savannah, GA 3100 MONTGOMERY ST 31405, SAVANNAH, Georgia, United States of America