Cook

Beef 'O' Brady's - St Pete; Saint Petersburg (FL); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Fun environment

Career growth

Meal perks

Paid training

Flexible schedule

Job summary

Beef 'O' Brady’s in St. Petersburg, FL is hiring full-time and part-time cooks to join our back-of-the-house team. You’ll prep, cook, and plate menu items according to recipe specs while delivering fast, friendly service that keeps guests happy.

We offer a fun environment with a team culture, meal perks, paid training, and flexible scheduling. Ideal candidates are 18+, able to work weekends and holidays, and comfortable reading tickets and operating grill, fryers, oven and other kitchen

Qualifications

• Minimum age 18 or older; state/local requirements may apply.
• Weekend and holiday shift availability.
• Ability to read tickets, recipes, prep sheets, and spec charts in English.
• Capable of operating grill, fryers, oven and other kitchen equipment.
• Stand/bend and lift up to 60 pounds.
• Exposure to heat in a fast-paced kitchen environment.

Responsibilities

• Follow food safety guidelines for cooking, cooling and storage.
• Follow safety and sanitation procedures.
• Keep equipment clean and the work area organized.
• Complete duties without constant supervision.

Skills

Food safety

Kitchen equipment

English literacy

Stamina

Weekend shifts

Job description

Benefits:

• Fun environment and team culture
• Career growth opportunities
• Meal perks
• Paid training
• Flexible part-time or full-time schedule

Come join a winning team at 2901 66th Street North St Petersburg, FL 33710!

If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being a cook at Beef 'O' Brady's in St Petersburg.

Now hiring Full-Time and Part-Time cooking staff. Wages determined by experience.

Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. They take pride in preparing quality food and providing fast service to keep our guests happy. Positive attitudes and teamwork are a must at Beef's.

Beef 'O' Brady's Cook Responsibilities

• Follow food safety guidelines for cooking, cooling & storage
• Follow safety and sanitation procedures
• Keep equipment clean and the work area organized
• Complete duties without constant supervision

Beef 'O' Brady's Cook Requirements

• Minimum age 18 or older, based on applicable state & local requirements
• Available to work weekend and holiday shifts
• Ability to read tickets, recipes, prep sheets, and spec charts in English
• Able to competently operate the grill, fryers, oven, and other kitchen equipment
• Continuous standing, bending, and lifting up to 60 pounds
• Exposure to heat of equipment and kitchen environment

Ready to make your mark?

Love people? Thrive on working in a fun, fast-paced environment? Then you’ll love being part of Beef ‘O’ Brady’s. We’re not your typical restaurant chain. We’re the kind of place where teammates feel more like family and guests seem more like old friends. It’s been that way for decades, and it’s a culture that attracts winners.

Success starts with you.

Whether you’re new to the restaurant biz or an old pro, we look for superstars who live to create amazing guest experiences. Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it.