Cook

Episcopal Homes; Saint Paul (MN); On-site; USD 29,000 - 36,000; Part time

Job summary

The Willows of Ramsey Hill, part of Episcopal Homes of Minnesota, is seeking a Part-Time Chef to join our culinary team in St. Paul. This memory care community values compassionate, person-centered dining.

Prepare meals per recipes and dietary guidelines, maintain safety and sanitation, and monitor inventory. Weekend rotation every other weekend; 9:30 a.m.–6:00 p.m.; 0.4 FTE.

Qualifications

• Previous food preparation or production experience.
• Knowledge of food safety and sanitation practices.
• Basic math skills for portioning and food preparation.
• Ability to follow recipes, instructions, and dietary guidelines.
• Strong attention to detail and organizational skills.

Responsibilities

• Prepare meals according to recipes, production sheets, and dietary guidelines.
• Ensure food meets standards for quality, portion size, temperature, and presentation.
• Follow food safety, sanitation, and proper food-handling procedures.
• Maintain a clean, safe, and organized kitchen and work area.
• Complete production and tally sheets accurately.
• Use ingredients and leftovers efficiently to help reduce food waste.
• Monitor food and supply needs and report shortages as needed.
• Report equipment concerns or malfunctions promptly.
• Work collaboratively with the culinary team to provide a positive dining experience for residents.

Skills

Food prep experience

Food safety

Portion control

Recipe following

Math skills

Job description

Chef – The Willows of Ramsey Hill | Part-TimeThe Willows of Ramsey Hill, part of Episcopal Homes of Minnesota, is a specialized memory care community in St. Paul dedicated to providing compassionate, person-centered care for individuals living with Alzheimer’s disease, dementia, and other forms of memory loss.We are seeking a Chef to join our culinary team and help create enjoyable, high-quality dining experiences for our residents. This is a great opportunity for someone who enjoys cooking, takes pride in their work, and wants to make a difference in a senior living community.Pay & SchedulePay: $21.00–$26.00/hour, based on experienceSchedule: Part-Time, 0.4 FTEHours: 9:30 a.m.–6:00 p.m.Weekend Rotation: Every other weekend, Saturday and SundayWhat You’ll DoPrepare meals according to recipes, production sheets, and dietary guidelinesEnsure food meets standards for quality, portion size, temperature, and presentationFollow food safety, sanitation, and proper food-handling proceduresMaintain a clean, safe, and organized kitchen and work areaComplete production and tally sheets accuratelyUse ingredients and leftovers efficiently to help reduce food wasteMonitor food and supply needs and report shortages as neededReport equipment concerns or malfunctions promptlyWork collaboratively with the culinary team to provide a positive dining experience for residentsQualificationsRequiredPrevious food preparation or production experienceKnowledge of food safety and sanitation practicesBasic math skills for portioning and food preparationAbility to follow recipes, instructions, and dietary guidelinesStrong attention to detail and organizational skillsAbility to stand for extended periods and lift up to 35 poundsAbility to work in hot and cold kitchen environmentsPreferredCulinary experience in senior living, healthcare, or a similar settingExperience preparing meals for special dietsJoin The WillowsBring your culinary skills to a community where meals are an important part of each resident’s day. Apply today to join the culinary team at The Willows of Ramsey Hill!.At Episcopal Homes of Minnesota, we value a diverse, inclusive workforce and we provide equal employment opportunity for all applicants and employees. All qualified applicants for employment will be considered without regard to an individual's race, color, sex, gender identity, gender expression, religion, age, national origin or ancestry, citizenship, physical or mental disability, medical condition, family care status, marital status, domestic partner status, sexual orientation, genetic information, military or veteran status, or any other basis protected by federal, state or local laws.