Cook

AdviniaCare; Providence (RI); On-site; USD 36,000 - 52,000; Full time

Benefits offered by this job

Comprehensive benefits

Great work-life balance

Job summary

AdviniaCare in Providence, RI is seeking a skilled Cook for either full- or part-time hours. You’ll join a team focused on providing high-quality meals and nourishment for residents, with emphasis on sanitation and efficiency in a senior living kitchen.

Shifts run 6:00 AM – 2:00 PM or 11:30 AM – 7:30 PM. Candidates should have prior long-term care kitchen experience, a culinary certificate or associate degree, a state food-handler certificate, and the ability to work well in a team while

Qualifications

• Long-term care kitchen experience required.
• State food handling certificate.
• Knowledge of geriatric diets beneficial.

Responsibilities

• Plan, prepare and cook food items to ensure high-quality service for residents.
• Help keep the kitchen clean and organized for efficient operations.
• Ensure proper food handling, sanitation and storage procedures.

Skills

Teamwork

Education

Culinary certificate

Associate degree in culinary arts

Job description

Come join the talented staff at AdviniaCare! We’re seeking a skilled and motivated Cook to join the talented staff for either full or part-time hours. Candidate should be an enthusiastic team player and reliable. We offer comprehensive benefits and a competitive salary. We are an equal-opportunity employer.

AdviniaCare is an established senior living provider operating assisted living, memory care, and skilled nursing facilities from Massachusetts to Florida, with a history of providing high quality care and services. We recognize industry challenges, and we strive to provide Exceptional Care, Every Resident, Every Day. This is core to our mission. If you feel that you have what it takes to contribute to our team and our mission, to devote yourself to the lives of others, then AdviniaCare is the organization for you.

6:00AM - 2:00PM and/or 11:30 AM - 7:30 PM Shift

• Candidate should be an enthusiastic team player and reliable
• Comprehensive benefits and competitive salary
• Great work/life balance

COOK JOB DESCRPTION

A skillful cook who can plan, prepare, and cook food items to ensure the highest quality service and experience for residents. Help keep the kitchen clean, organized, and running efficiently. Furthermore, other duties include ensuring proper food handling and sanitation and following food storage procedures. Overall, the cook is responsible for keeping the residents healthy and nourished.

Qualifications

• Previous experience in Long Term Care kitchens
• A certificate or associate degree from a community college in culinary arts, cooking
• A food handling certificate from your state and knowledge of geriatric diets
• Experience in using cutting tools, cookware, and bakeware
• Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
• Ability to follow all sanitation procedures
• Capacity to work in a team