Cook

HMR Veteran's Services, LLC; Pell City (AL); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Paid maternity leave

401(k) matching

Health insurance

Employee assistance

PTO

Tuition assistance

Life insurance

Job summary

HMR Veteran's Services, LLC is seeking a Nursing Home Cook in Pell City, Alabama to join our team and serve our Nation's Heroes. You will prepare meals that meet residents' nutritional needs and assist with special events, while maintaining high standards of flavor, safety, and sanitation in the Dietary Services Department.

Ideal candidates have a high school diploma or GED, knowledge of food preparation and sanitation, and at least one year of cooking experience in healthcare settings.

Qualifications

• High School diploma or GED
• Knowledge of food preparation & sanitation
• One year cooking experience in healthcare preferred
• Other cook training considered

Responsibilities

• Prepares meals for Veteran residents meeting individual needs and supports events; ensures quality and sanitation in dietary services.

Skills

Food preparation

Sanitation

Education

High School diploma or GED

Job description

Description

Are you interested in making a difference and impacting the lives of our Nation's Heroes?

Come Work With America’s Heroes Where it is Our Honor to “Serve Those Who Served!”

Benefits Include

• Paid Maternity Leave
• 401(k) matching
• Medical, Dental, and Vision Insurance (Health Insurance)
• Employee Assistance Program
• PTO (Paid Time Off)
• Tuition Assistant Program
• Free Life Insurance*
• And Much, Much More!

Responsibilites

The Nursing Home Cook prepares meals for our Veteran residents which meet their individual needs. The Cook also prepares meals for special events as needed. Our Cooks are responsible for ensuring the highest quality of prepared food items, excellent service to our Veteran residents, and the safety and sanitation of the Dietary Services Department.

Key Qualifications

• High School diploma or equivalent (GED)
• Must have knowledge of food preparation, sanitation, and hygienic practices.
• One-year of cooking experience in a healthcare setting is preferred.
• Other cooking experience or successful completion of a cook's training program (not a class) will be considered.

Position Requirements

EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.