Cook

Gardens At Paulding

Ohio

On-site

USD 19,000 - 28,000

Full time

14 days+

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Benefits offered by this job

Health benefits
401k match
Early Pay via Tapcheck
Perks & Discounts
PTO & Holidays
Referral bonus
Mentorship programs
Upskilling growth
Education loan repayment

Job summary

Apploi is seeking a Cook to support a care-focused kitchen. You will prepare meals according to planned menus, review dietary requirements, and collaborate with the dietary team to ensure residents receive nutritious, appealing meals in a respectful environment.

Responsibilities include meal preparation, serving, sanitation, inventory, and adherence to safety and infection-control policies, while maintaining a compassionate, resident-centered approach.

Qualifications

  • Must read, write, speak and understand English.
  • Ability to follow instructions and accept constructive criticism.
  • Ability to interact tactfully with residents, family members, staff and visitors.
  • Maintain clean and organized work areas.

Responsibilities

  • Review menus prior to preparation of food
  • Inspect special diet trays to assure correct diet for residents
  • Complete necessary forms and reports
  • Coordinate food service with other departments
  • Work with the facility's dietitian and implement changes
  • Prepare meals per planned menus
  • Prepare and serve meals that are palatable and appetizing
  • Serve food per established portion control
  • Prepare meals for therapeutic diets per menus
  • Provide bedtime snacks
  • Prepare food in accordance with sanitary regulations and policies
  • Ensure safety regulations are followed by all personnel
  • Follow Infection Control precautions daily
  • Ensure food and supplies for next meal are ready
  • Assist in inventorying and storing incoming supplies
  • Recommend equipment and supply needs to the Dietary Director
  • Honor resident's refusal of treatment
  • Abide by resident participation in treatment decisions
  • Document consequences of not participating in prescribed therapy

Skills

Independent decision making
Team communication
English language
Waste minimization
Attention to detail

Job description

Cook
Job Summary:

At [insert team name], we're building together: Smarter. Long-Term. Care. We invest in people, not just positions. Through career growth opportunities, supportive leadership, meaningful relationships, and a culture of respect and empowerment, we help our employees thrive both personally and professionally. If you're looking for a workplace where your contributions matter, your growth is supported, and your work makes a lasting impact, you'll find it at [insert team name].

Responsibilities:
Administrative Functions:
  • Review menus prior to preparation of food
  • Inspect special diet trays to assure that the correct diet is served to the resident
  • Perform administrative requirements such as completing necessary forms, reports, etc.
  • Coordinate food service with other departments as necessary
  • Work with the Facility's dietitian and implement recommended changes as required
Food Service Functions:
  • Prepare meals in accordance with planned menus
  • Prepare and serve meals that are palatable and appetizing in appearance
  • Serve food in accordance with established portion control procedures
  • Prepare food for therapeutic diets in accordance with planned menus
  • Prepare and provide bedtime snacks
Safety and Sanitation:
  • Prepare food in accordance with sanitary regulations as well as our established policies and procedures
  • Ensure that safety regulations and precautions are followed at all times by all personnel
  • Follow established Infection Control Precautions policies and procedures when performing daily tasks
Equipment and Supply Functions:
  • Ensure that food and supplies for the next meal are readily available
  • Assist in inventorying and storing in-coming food, supplies, etc.
  • Recommend to the Dietary Director the equipment and supply needs of the department
Resident Rights:
  • Honor the resident's refusal of treatment request
  • Abide by the resident's participation in treatment decision
  • Inform the resident of consequences of not participating in prescribed therapy and document such action in the resident's clinical record
Qualifications:
  • Must possess the ability to make independent decisions, to follow instructions, and to accept constructive criticism
  • Must possess the ability to deal tactfully with personnel, residents, family members, visitors, government agencies or personnel, and the general public
  • Must maintain the care and use of supplies, equipment, etc., and maintain the appearance of maintenance work areas
  • Must have the ability to minimize waste of supplies, misuse of equipment, etc.
  • Must be able to read, write, speak, and understand the English language
People-Centered Rewards:
  • Health benefits including Medical, Dental & Vision
  • 401k with company match
  • Early Pay via Tapcheck!
  • Employee Perks & Discount program via NES
  • PTO + Company Holidays + Floating Holidays
  • $Referral Bonus Program$
  • Mentorship Programs
  • Internal/Upskilling Growth Opportunities
  • Continued Education Loan Repayment Program powered by Clasp
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