Cook

Silver Cross; New Lenox (IL); On-site; USD 22,950 - 27,538; Part time

Benefits offered by this job

Medical, Dental and Vision plans

Life Insurance

Flexible Spending Account

401(k) plan with a match

Wellness program

Tuition Reimbursement

Job summary

A reputable healthcare institution is seeking a Cook to provide quality food and services to patients. This part-time role requires following sanitation guidelines and precise food preparation. Ideal candidates will hold a High School diploma and a Sanitation Certificate. The role offers a variety of shifts and inclusive benefits, emphasizing a clean and safe environment in food service operations. Competitive pay rate between $16.66 and $19.99 per hour.

Qualifications

• High School diploma preferred.
• Sanitation Certificate is required.
• Experience in food service is beneficial.

Responsibilities

• Deliver food and services to patients and customers.
• Follows sanitation guidelines and preparation instructions.
• Ensure accurate food preparation and portioning.

Skills

Knowledgeable of basic diet

Ability to use cooking equipment

Sanitation practices

Food preparation

Education

High School Graduate or equivalent

Sanitation Certificate

Job description

Cook page is loaded## Cooklocations: New Lenox, Illinoistime type: Part timeposted on: Posted Todayjob requisition id: R-0011042## Silver Cross Hospital is an extraordinary place to work. We’re known for our culture of excellence and delivery of unrivaled experiences for our patients, their families, the communities we serve...and for each other. Come join us! It’s the way *you*want to be treated.**Position Summary:** Responsible for the delivery of food and services to patients and customers. Follows all cooking assignments maintaining a sanitary and safe working area at all times.**Essential Duties and Responsibilities:*** Follows sanitation guidelines* Follows recipes and preparation instructions* Accurately and efficiently uses cooking equipment* Knowledgeable of basic diet* Properly portions all food and ingredients per department standards* Prepares food to accurate consistency per diet requirements* Preps food items for current use and next day* Follows production sheets and records all related HACCP documentation* Promotes a clean and safe environment of care, utilizing the SAFE error prevention habits* Provides the highest standard of privacy and confidentiality in matters involving patients, coworkers, and the hospital by abiding by the Standards of Conduct**Required Qualifications**:**Education and Training**:* High School Graduate or equivalent preferred* Sanitation Certificate required**Work Shift Details:**Various, Various part-time**Department:**NUTRITION SERVICES# # # # # # # **Benefits for You**At Silver Cross Hospital, we care about your health and well-being and that is why we work hard to provide quality and affordable benefit options for you and your eligible family members.**Silver Cross Hospital and Silver Cross Medical Groups** offer a comprehensive benefit package available for Full-time and Part-time employees which includes:· Medical, Dental and Vision plans· Life Insurance· Flexible Spending Account· Other voluntary benefit plans· PTO and Sick time· 401(k) plan with a match· Wellness program· Tuition Reimbursement**Registry employees who meet eligibility may participate in our 401(k) Savings plan with a potential match.** However,registry employees are ineligible for Health and Welfare benefits.The final pay rate offered may be more than the posted range based on several factors including but not limited to: licensure, certifications, work experience, education, knowledge, demonstrated abilities, internal equity, market data, and more.The expected pay for this position is listed below:$16.66 - $19.99