Cook

TerraBella Hermitage; Nashville (TN); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Competitive pay

Medical insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

Paid time off

Holidays

401(k) with employer match

Paid training

Career growth opportunities

Wellness benefits

Employee Assistance Program

Job summary

TerraBella Hermitage in Nashville, TN, is seeking a Cook to join TerraBella Senior Living. Weekend availability is encouraged.

Prepare hot and cold menu items on the grill, sauté station, salad-bar and service line, ensure correct preparation, portioning and serving per the menu cycle and recipes, and taste to determine quality and palatability. We offer a comprehensive benefits package including medical, dental, vision, life and disability insurance, paid time off, holidays, a 401(k) with

Qualifications

• Experience in senior living preferred.
• Experience with production methods, portion control and food handling safety.
• Great organizational skills.
• Strong communication skills.
• Attention to detail and presentation of food.
• Weekend availability required.

Responsibilities

• Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line.
• Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes.
• Taste and prepare food to determine quality and palatability.

Skills

Food safety

Portion control

Food preparation

Grill/saute

Attention to detail

Weekend availability

Communication

Organization

Job description

TerraBella Senior Living is looking for a Cook to join our community, TerraBella Hermitage.

Responsibilities

• Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line;
• Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes;
• Taste and prepare food to determine quality and palatability.

Qualifications

• Previous experience in Senior Living preferred
• Experience with production methods, portion control and food handling safety required.
• Great organizational skills a must
• Strong communication skills
• Attention to detail and presentation of food product is required.
• Must be able to work weekends.

Benefits You’ll Enjoy

For eligible employees, we offer a comprehensive benefits package that includes competitive pay, medical, dental, vision, life, and disability insurance, paid time off and holidays, a 401(k) with employer match, paid training and career growth opportunities, wellness-related benefits, and additional support through our Employee Assistance Program (EAP).

Equal Opportunity Employer

We are proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all team members. EOE D/V