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Café Agora, a locally owned cafe, is seeking a cook for breakfast and brunch in a farm-to-fork setting using fresh, locally sourced ingredients. You’ll join a loving team and enjoy paid training and employee discounts while building your culinary skills in a supportive atmosphere.
Working here means contributing to a vibrant cafe that values community, quality, and consistency, with flexible weekend or full-time day shifts to fit your lifestyle.
Are you passionate about crafting delicious breakfast dishes in a fun, dynamic kitchen? Do you enjoy working in a loving team environment where creativity and community spirit shine?
Join us, a locally owned gem known for its farm-to-fork breakfast experience using fresh, locally sourced ingredients. This is your chance to be part of an enthusiastic kitchen team, enjoy paid training, employee discounts, and a referral program while honing your culinary skills in a supportive atmosphere.
If you are a motivated and talented cook eager to join a deliciously fun and supportive kitchen team.
Café Agora is a place to gather with family and friends for a great meal, a cup of coffee, or a special dessert. When it comes to food, we aren’t messing around.
Each item on the menu is there because it achieves that elusive, can't-get-enough-of-it flavor. And it's not only good, it's fresh. Every plate that leaves our kitchen is carefully inspected to meet the highest standards and quality expectations; that's why we use only the finest and freshest ingredients available. Serving delicious, affordable food that guests will want to return again and again is our #1 goal. We want to have your coffee order memorized and we want our space to be your morning haven and your afternoon pick-me-up. We want our cafe, to be your cafe.