cook

Village at the Falls; Menomonee Falls (WI); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Competitive salary based on experience

Health, dental, and vision insurance

Retirement plan options

Paid time off and holiday pay

Opportunities for professional development

Job summary

A senior living facility in Menomonee Falls is seeking a dedicated Cook to join its culinary team. The ideal candidate will prepare and cook nutritious meals while catering to the dietary needs of residents. Responsibilities include collaborating on menus, maintaining kitchen cleanliness, and ensuring food quality. Strong communication and organizational skills are essential. This role offers competitive compensation along with health and retirement benefits.

Qualifications

• Passion for cooking and commitment to high-quality meals.
• Able to manage multiple kitchen tasks effectively.
• Capable of responding positively to resident feedback.
• Excellent communication and interpersonal skills to interact positively with residents and staff.
• Ability to work as part of a team in a fast-paced environment.
• Flexible schedule, including availability to work weekends and holidays as needed.
• Certification in food safety and handling (e.g., ServSafe).

Responsibilities

• Prepare and cook meals following recipes and dietary guidelines.
• Collaborate on weekly menu planning and inventory management.
• Maintain cleanliness in the kitchen and dining areas.
• Monitor food quality and presentation standards.
• Assist in mentoring junior kitchen staff.
• Participate in kitchen meetings for menu changes and feedback.
• Adjust menu items based on resident requests.
• Adhere to food safety and sanitation guidelines.

Skills

Culinary degree preferred

Knowledge of dietary restrictions and nutrition

Strong organizational skills

Excellent communication skills

Ability to work as part of a team

Flexible schedule

Certification in food safety (e.g., ServSafe)

Education

Culinary degree preferred

ServSafe certification

Job description

Job Title: Cook - Senior Living Facility

Location: Village at the Falls in Menomonee Falls, Wisconsin

Reports To: Executive chef

Position Summary

We are seeking a dedicated and compassionate Cook to join our culinary team at Village at the Falls, a vibrant senior living facility. The ideal candidate will possess a passion for cooking and a commitment to providing high‑quality meals that cater to the dietary needs and preferences of our residents. You will play a vital role in enhancing the dining experience for our seniors, ensuring that every meal is not only nutritious but also enjoyable.

Key Responsibilities

• Prepare and cook a variety of meals, including breakfast, lunch, and dinner, following established recipes and dietary guidelines.
• Collaborate with the culinary team to plan weekly menus and assist in the inventory management of kitchen supplies.
• Maintain cleanliness and organization of the kitchen, dining areas, and food storage in accordance with health and safety regulations.
• Monitor food quality and presentation, ensuring that all dishes are served at the proper temperature and plating standards.
• Assist in training and mentoring junior kitchen staff, sharing best practices and cooking techniques.
• Participate in regular kitchen meetings to discuss menu changes, resident feedback, and overall kitchen operations.
• Respond to residents’ feedback and requests regarding meal preferences and adjust menu items accordingly.
• Adhere to all food safety protocols and sanitation guidelines to ensure a safe and healthy dining environment.

Qualifications

• Culinary degree preferred.
• Knowledge of dietary restrictions and nutrition relevant to senior populations.
• Strong organizational skills and ability to manage multiple tasks effectively.
• Excellent communication and interpersonal skills to interact positively with residents and staff.
• Ability to work as part of a team in a fast‑paced environment.
• Flexible schedule, including availability to work weekends and holidays as needed.
• Certification in food safety and handling (e.g., ServSafe).

Benefits

• Competitive salary based on experience.
• Health, dental, and vision insurance.
• Retirement plan options.
• Paid time off and holiday pay.
• Opportunities for professional development and training.

How to Apply

If you are passionate about cooking and making a difference in the lives of seniors, we encourage you to apply! Please submit your resume and a brief cover letter explaining your interest in the position.

Village at the Falls in Menomonee Falls is an equal‑opportunity employer and welcomes applicants from diverse backgrounds. We are committed to creating an inclusive environment for all employees.

Join us in providing exceptional dining experiences for our seniors!