Cook

pbpnation; Mayetta (KS); On-site; USD 23,000 - 27,000; Full time

Benefits offered by this job

Weekly pay periods

Holiday pay

Birthday leave

Vacation & Sick leave accrual

Administrative leave

Bereavement leave

Educational Leave

Low-cost benefits plans

Generous 401(k) matching

Job summary

pbpnation, located at 15424 K Road in Mayetta, KS, is seeking a cook for the Boys & Girls Club. The role includes preparing meals, planning menus, and supporting club operations for members and staff.

Requires 1–2 years of cooking for large groups and a High School diploma or GED, with CPR/First Aid certification within the first week. Competitive benefits and weekly pay are included.

Qualifications

• One to two years of cooking experience for large groups.
• High School diploma or GED; CPR & First Aid certifications within first week.

Responsibilities

• Prepares and cooks food for Club members, employees, and visitors.
• Plans menu, cleans up after meals, orders food, and compiles necessary reports.
• Assists in other areas as needed.

Skills

Cooking

Menu planning

Education

High School diploma or GED

Job description

Tier: 1

Department: Boys & Girls Club

Supervisor: BGC Executive Director/CPO

Location: 15424 K Road Mayetta, KS 66509

Pay Range: $16.91 - $19.45

• Offering rate will vary within the listed salary range above. *Supported by the Department budget & related experience/education*
• Preference in employment actions exercised in accordance with applicable law. Applicants must provide proof of eligibility for preference.
• Benefits for Full-Time: Weekly pay periods, Holiday pay, paid Birthday leave, Weekly accruals for Vacation & Sick leave, Administrative, Bereavement, and Educational Leave available, Low-Cost & Low-Deductible Benefits Plans & Generous 401(k) matching program.

Questions before applying? 785-966-3060 or [e-mail]

Role:

Prepares and cooks food for Club members, employees, and visitors. Plans menu, cleans up after meals, orders food, and compiles necessary reports. Assists in other areas as needed.

Minimum Requirements:

• Experience: One to two years of cooking experience for large groups and meal recording.
• Education: High School diploma or GED. Ability to obtain CPR & First Aid certifications within first week of employment.