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BBQ Holdings, Inc. is seeking an on-site team member in Minnesota to help ensure food preparation meets company standards and maintains safety, sanitation, and timeliness.
The role supports daily kitchen operations by handling receiving, rotation and stocking of ingredients, with a focus on safe food handling and compliance with OSHA guidelines. A flexible schedule including nights, days, weekends, and holidays is expected.
To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.