Cook

Jonathan Club; Los Angeles (CA); On-site; USD 27,552 - 41,328; Full time

Job summary

Jonathan Club, located in Los Angeles, is seeking culinary professionals for a high-volume kitchen. Responsibilities include working across various stations, leading during chef absence, and ensuring exceptional culinary experiences for members. Candidates should have a high school diploma or culinary education, possess excellent cooking skills, and be comfortable in fast-paced settings.

The position offers a competitive pay rate starting at $25.22/hour.

Qualifications

• Excellent understanding of cooking methods and procedures.
• Ability to work in a fast-paced environment.
• Great personal hygiene and grooming standards.
• Effective communication skills required.
• High school education or culinary diploma is essential.
• 1-5 years experience in high volume kitchen.

Responsibilities

• Work across various stations in a high-volume kitchen.
• Create exceptional culinary experiences through preparation and presentation.
• Take leadership in absence of Chef de Cuisine and Sous Chef.
• Adhere to all sanitation regulations and handle food safely.
• Assist in planning and preparing quality service.

Skills

Cooking methods

Fast-paced work

Personal hygiene

Communication

Education

High school diploma or culinary degree

Tools

Inventory systems

Job description

Description

• Working on a variety of stations in a high volume kitchen environment
• Being responsible for creating an exceptional culinary experience for the Members through preparation, cooking and food presentation.
• Takes leadership role during the absence of the Chef de Cuisine and Sous Chef.
• Must adhere to all sanitation regulations and requirements and also responsible for the correct handling and preparation of all food items and equipment
• Assist the Cook 1, Sous Chef or Chef de Cuisine to plan and prepare quality service for the food and beverage production department

Requirements

• Excellent understanding of various cooking methods, ingredients, equipment and procedures.
• Able to work in a fast-paced environment with speed and quality.
• Great personal hygiene and grooming standards.
• Should be able to communicate, read and write clearly and effectively
• High school education or diploma in culinary is required. Basic computer skills and familiar with inventory systems.
• One to five years of minimum previous experience required in a high volume kitchen or full-service hotel.

Pay Rate: $25.22/hour

Jonathan Club is an Equal Opportunity Employer - M/F/Disability/Gender Identity/Sexual Orientation/Veteran. Jonathan Club will consider qualified applicants with criminal histories in a manner consistent with the Los Angeles Fair Chance Initiative for hiring.