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Cook

The White Chocolate Grill

Lone Tree (IA)

On-site

USD 10,000 - 60,000

Full time

3 days ago
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Job summary

A leading restaurant is seeking an experienced Line/Prep Cook to join their Lone Tree team. Applicants should have a minimum of 2 years culinary experience and a passion for creating exceptional meals. This is a full-time role with opportunities for career growth in a dynamic kitchen environment.

Benefits

Paid Sick Time (PST)
Employee discounts on delicious food
Career growth and development opportunities

Qualifications

  • Minimum of 2 years of experience as a Line Cook in a restaurant setting.
  • Strong knowledge of food safety and sanitation practices.
  • Flexibility to work evenings, weekends, and holidays as needed.

Responsibilities

  • Prepare and cook dishes according to high-quality standards and recipes.
  • Ensure food safety and sanitation standards are met at all times.
  • Collaborate with the kitchen team to deliver an exceptional dining experience.

Skills

Communication
Teamwork
Attention to Detail
Food Safety Knowledge

Education

Culinary School or Relevant Certifications

Job description

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The White Chocolate Grill provided pay range

This range is provided by The White Chocolate Grill. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$20.00/hr - $24.00/hr

Description

Are you a culinary enthusiast with a passion for creating delicious dishes? White Chocolate Grill is looking for an experienced Line/ Prep Cook to join our talented team in Lone Tree, Colorado. If you have a minimum of 2 years of culinary experience and a love for crafting exceptional meals, we want to hear from you!

  • Key Responsibilities:
  • Prepare and cook dishes according to our highquality standards and recipes.
  • Set up and stock stations with all necessary supplies.
  • Ensure food safety and sanitation standards are met at all times.
  • Collaborate with the kitchen team to deliver an exceptional dining experience.
  • Assist with food preparation, including chopping, slicing, and dicing ingredients.
  • Maintain a clean and organized work environment.
  • Qualifications:
  • Minimum of 2 years of experience as a Line Cook in a restaurant setting.
  • Strong knowledge of food safety and sanitation practices.
  • Ability to work in a fastpaced environment while maintaining attention to detail.
  • Excellent communication and teamwork skills.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • Culinary school or relevant certifications are a plus.

BENEFITS

  • Competitive starting wage of $2224/hour.
  • Paid Sick Time (PST) Earn 1 hour of PST for every 30 hours worked
  • Opportunity to work in a dynamic and collaborative kitchen environment.
  • Employee discounts on delicious food.
  • Career growth and development opportunities within our restaurant group.

If you're ready to bring your culinary skills to our team and help us create memorable dining experiences, please submit your resume and a brief cover letter outlining your relevant experience. We look forward to meeting you and having you join the White Chocolate Grill family!

  • White Chocolate Grill is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.
  • Título del Trabajo: Cocinero/a de Línea
  • Ubicación: White Chocolate Grill, Lone Tree, CO
  • Salario: $20 por hora

¿Eres un entusiasta culinario con pasión por crear platos deliciosos? White Chocolate Grill está buscando un/a Cocinero/a de Línea con experiencia para unirse a nuestro talentoso equipo en Lone Tree, Colorado. Si tienes un mínimo de 2 años de experiencia culinaria y amor por elaborar comidas excepcionales, ¡queremos saber de ti!

  • Responsabilidades Clave:
  • Preparar y cocinar platos de acuerdo con nuestros estándares de alta calidad y recetas.
  • Configurar y abastecer estaciones con todos los suministros necesarios.
  • Garantizar que se cumplan los estándares de seguridad alimentaria y saneamiento en todo momento.
  • Colaborar con el equipo de cocina para brindar una experiencia culinaria excepcional.
  • Ayudar en la preparación de alimentos, incluido el corte, rebanado y picado de ingredientes.
  • Mantener un entorno de trabajo limpio y organizado.
  • Calificaciones:
  • Mínimo de 2 años de experiencia como Cocinero/a de Línea en un entorno de restaurante.
  • Amplio conocimiento de prácticas de seguridad alimentaria y saneamiento.
  • Habilidad para trabajar en un entorno de ritmo rápido manteniendo la atención al detalle.
  • Excelentes habilidades de comunicación y trabajo en equipo.
  • Flexibilidad para trabajar por las noches, fines de semana y días festivos según sea necesario.
  • La escuela culinaria o certificaciones relevantes son una ventaja.
  • Tiempo de enfermedad remunerado (PST): gane 1 hora de PST por cada 30 horas trabajadas
  • Beneficios:
  • Salario competitivo de inicio de $2224 por hora.
  • Oportunidad de trabajar en un entorno de cocina dinámico y colaborativo.
  • Descuentos para empleados en deliciosa comida.
  • Oportunidades de crecimiento y desarrollo profesional dentro de nuestro grupo de restaurantes.

Si estás listo/a para llevar tus habilidades culinarias a nuestro equipo y ayudarnos a crear experiencias gastronómicas memorables, por favor envía tu currículum y una breve carta de presentación describiendo tu experiencia relevante. ¡Esperamos conocerte y que te unas a la familia de White Chocolate Grill!

  • White Chocolate Grill es un empleador que ofrece igualdad de oportunidades. Todos los solicitantes calificados recibirán consideración para el empleo sin importar raza, color, religión, sexo, orientación sexual, identidad de género, origen nacional o estatus de veterano protegido y no serán discriminados por discapacidad.

Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

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