Cook

Horizonhealthandrehab; Las Vegas (NV); On-site; USD 22,041 - 26,174; Part time

Benefits offered by this job

Medical, Dental, Vision Insurance

401(k)

Tuition Reimbursement

Paid Time Off

Pet Insurance Discount

DailyPay option

Job summary

Horizonhealthandrehab is seeking a PRN Cook to join our Dietary Team in Las Vegas, NV. The ideal candidate will prepare food for therapeutic diets, ensuring quality and safety standards are met. A minimum of one year of dietary experience and a food handler’s permit are required.

We offer competitive wages and a comprehensive benefits package, including medical and dental insurance, tuition reimbursement, and more. Reliable transportation is necessary for this role.

Qualifications

• Minimum 1 year of dietary experience in a hospital or similar facility.
• Food handler’s permit required.
• Reliable transportation required.

Responsibilities

• Prepare food for regular and therapeutic diets according to the planned menu.
• Ensure proper food temperatures during preparation and service.
• Maintain adequate food supplies and report stock levels.

Skills

English fluency

Dietary preparation

Food safety knowledge

Education

High School Diploma or GED

Job description

Job Highlights

We Are Seeking a PRN Cook to Join Our Dietary Team!

Position Type

prn

Posted Salary Range

USD $16.00 - USD $19.00 /Hr.

Wage Commensuration

The wage range for this role takes into account the wide range of factors that are considered in making compensation decisions including, but not limited to, skill sets, experience, education and training, licensure and certifications, and other business and organizational needs.

Duties & Responsibilities

• Prepare food for regular and therapeutic diets according to the planned menu, while utilizing standardized recipes to do so.
• Ensure that food prepared is of proper quantity and in accordance with established time schedules.
• Utilize correct portion control utensils during the preparation and duration of food service in order to ensure that the proper quantity of food is prepared.
• Check and maintain proper food temperatures during food preparation and services, making sure to record those temperatures according to the established policy.
• Ensure that an adequate supply of food, supplies, etc. are available at all times; reporting inadequate stock levels to the supervisor in a timely manner.

Qualifications & Requirements

• Must possess at minimum a High School Diploma or equivalent (GED)
• Must have, as a minimum, 1 year of dietary experience in a hospital, skilled nursing care facility, or other related medical facility.
• Food handler’s permit required
• Any combination of experience and training which provides the required skills, knowledge and abilities.
• Must be able to speak, understand, and write fluently in English
• Reliable transportation required

Benefits

All of our employees are valued and receive a competitive wage; full time team members are also offered a comprehensive benefit package which includes:

• Medical, Dental, Vision, Life and Disability Insurance/ Flexible Spending Accounts
• Tuition Reimbursement & Nursing Loan Repayment Programs
• PerkSpot - Local Deals and Weekly Perks Program
• 401(k)
• Paid Time Off Plan
• New Pet Insurance Discount available
• DailyPay option available! – Get your pay, when you need it.
• Purchasing Power - online purchase/payroll deduction
• Tickets at Work - entertainment ticket discounts
• Employee Assistance Plan - easy-to-use services to help with everyday challenges of life (available for all employees and their families)
• Helping Friends Foundation - our employees’ hardship/crisis fund
• Auto and Home Insurance - employee discount available – payroll deduction!
• In-facility education programs and more!

EOE Statement

Drug Free, Smoke-Free work place. Equal Opportunity Employer, including disability/vets