Cook

Hale Kupuna Heritage Home; Koloa (HI); On-site; USD 34,000 - 35,000; Full time

Benefits offered by this job

Paid Time Off

Tuition Reimbursement

Growth opportunities

Mission Driven Ohana culture

Competitive pay

Job summary

Ohana Pacific Health in Hawaii is seeking a dedicated Cook to prepare, cook, and serve nutritious meals for Kupuna while supporting kitchen and dining duties on site in Koloa, HI. This role emphasizes quality, safety, and dietary compliance in a compassionate, mission-driven environment.

The successful candidate will help ensure the quality of meals, assist with menu planning, maintain sanitation standards, and support a positive dining experience for residents.

Qualifications

• High school graduate or equivalent.

Responsibilities

• Supports all activities in the department including kitchen and dining areas.
• Responsible for the quality of meals served, quality of service provided, and compliance with special diets for our Kupuna.
• Breakdown and sanitize food service locations and equipment.

Education

High school diploma or equivalent

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Cook

Full Time Operator Koloa, HI, US 1 Attachments

17 days ago Requisition ID: 3933

Salary Range: $24.40 To $25.75 Hourly

Are you looking to work for mission driven and passionate warriors like yourself? Looking to grow within an organization?

The Company:

We are Ohana Pacific Health. We positively impact thousands of lives each year with the "Ohana Experience", an organizational culture based on excellence and genuine care.

• Hawaii's largest, locally owned post-acute healthcare company.
• Our vision is to transform how healthcare is provided throughout Hawaii.

The Position:

We're l o oking for passionate Cooks to create memories with our Kupuna by preparing, cooking, and serving delicious nutritional meals.

• Supports all activities in the department including kitchen and dining areas.
• Responsible for the quality of meals served, quality of service provided, and compliance with special diets for our Kupuna.
• Breakdown and sanitize food service locations and equipment

Requirements:

• High school graduate or equivalent.
• Knowledge of menu planning, preparation methods, and inspection of food items.
• Knowledge of principles of kitchen management, sanitation, safety, and personal hygiene.

The Benefits:

• Paid Time Off (PTO)
• Tuition Reimbursement
• Excellent growth and advancement opportunities
• Mission Driven Ohana & Dedicated Team Culture
• Competitive pay and benefits

Ohana Pacific Health is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, sex, national origin, gender, sexual orientation, gender identity, age, physical or mental disability, genetic factors, military/veteran status or other characteristics protected by federal or state law. Learn more: EEO is the Law and EEO is the Law Supplement. Ohana Pacific Health participates in the E-Verify program in certain locations as required by law. Learn more at: E-Verify

Applicants with a disability who require a reasonable accommodation for any part of the application or hiring process can contact our Talent Acquisitions team.