Cook

Ohana Pacific Management Company Inc; Honolulu (HI); On-site; USD 70,258,000 - 74,390,000; Full time

Benefits offered by this job

PTO

Tuition Reimbursement

Medical/Dental/Vision/401K match

Excellent growth and advancement فرص

Job summary

Ohana Pacific Health is seeking a Cook to join the team in Honolulu, HI. The role involves preparing, cooking and serving nutritious meals to Kupuna and supporting both kitchen and dining operations.

Ideal candidates hold a high school diploma or equivalent and demonstrate knowledge of menu planning, sanitation, and safety practices. This position offers benefits including PTO, tuition reimbursement, and comprehensive health coverage.

Qualifications

• High school diploma or equivalent.
• Knowledge of menu planning, preparation methods, and inspection of food items.
• Knowledge of principles of kitchen management, sanitation, safety, and personal hygiene.

Responsibilities

• Supports all activities in the department including kitchen and dining areas.
• Responsible for the quality of meals served, quality of service provided, and compliance with special diets for our Kupuna.
• Breakdown and sanitize food service locations and equipment

Skills

Menu planning

Food safety

Kitchen management

Education

High school diploma or equivalent

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Cook

Operator Hale O Meleana, Honolulu, HI, US

3 days ago Requisition ID: 4051

Salary Range: $24.40 To $25.75 Hourly

Are you looking to work for mission driven and passionate warriors like yourself? Looking to grow within an organization?

The Company:

We are Ohana Pacific Health. We positively impact thousands of lives each year with the "Ohana Experience", an organizational culture based on excellence and genuine care.

• Hawaii's largest, locally owned post-acute healthcare company.
• Our vision is to transform how healthcare is provided throughout Hawaii.

The Position:

We're l o oking for passionate Cooks to create memories with our Kupuna by preparing, cooking, and serving delicious nutritional meals.

• Supports all activities in the department including kitchen and dining areas.
• Responsible for the quality of meals served, quality of service provided, and compliance with special diets for our Kupuna.
• Breakdown and sanitize food service locations and equipment

Requirements:

• High school graduate or equivalent.
• Knowledge of menu planning, preparation methods, and inspection of food items.
• Knowledge of principles of kitchen management, sanitation, safety, and personal hygiene.

The Benefits:

• Paid Time Off (PTO)
• Tuition Reimbursement
• Excellent growth and advancement opportunities
• Mission Driven Ohana & Dedicated Team Culture
• Competitive pay and benefits

Ohana Pacific Health is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, sex, national origin, gender, sexual orientation, gender identity, age, physical or mental disability, genetic factors, military/veteran status or other characteristics protected by federal or state law. Learn more: EEO is the Law and EEO is the Law Supplement. Ohana Pacific Health participates in the E-Verify program in certain locations as required by law. Learn more at: E-Verify Applicants with a disability who require a reasonable accommodation for any part of the application or hiring process can contact our Talent Acquisitions team.

Are you looking to work for mission driven and passionate warriors like yourself? Looking to grow within an organization?

The Company:

We are Ohana Pacific Health. We positively impact thousands of lives each year with the "Ohana Experience", an organizational culture based on excellence and genuine care.

• Hawaii's largest, locally owned post-acute healthcare company.
• Our vision is to transform how healthcare is provided throughout Hawaii.

The Position:

We’re l o oking for passionate Cooks to create memories with our Kupuna by preparing, cooking, and serving delicious nutritional meals.

• Supports all activities in the department including kitchen and dining areas.
• Responsible for the quality of meals served, quality of service provided, and compliance with special diets for our Kupuna.
• Breakdown and sanitize food service locations and equipment

Requirements:

• High school graduate or equivalent.
• Knowledge of menu planning, preparation methods, and inspection of food items.
• Knowledge of principles of kitchen management, sanitation, safety, and personal hygiene.

The Benefits:

• Paid Time Off (PTO)
• Tuition Reimbursement
• Medical/Dental/Vision/401K match
• Excellent growth and advancement opportunities
• Mission Driven Ohana & Dedicated Team Culture
• Competitive pay and benefits

Ohana Pacific Health is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, sex, national origin, gender, sexual orientation, gender identity, age, physical or mental disability, genetic factors, military/veteran status or other characteristics protected by federal or state law. Learn more: EEO is the Law and EEO is the Law Supplement. Ohana Pacific Health participates in the E-Verify program in certain locations as required by law. Learn more at: E-Verify Applicants with a disability who require a reasonable accommodation for any part of the application or hiring process can contact our Talent Acquisitions team.

1 Full-Time position. 1 Part-Time position. 1 Casual position.