Cook

Baker's Cay Resort Key Largo

Key Largo (FL)

On-site

USD 30,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Medical Coverage
Dental & Vision Coverage
Paid Time Off
Tuition Reimbursement
Hotel Discounts

Job summary

Baker's Cay Resort Key Largo is seeking a passionate Cook to join our culinary team. In this role, you will prepare a variety of dishes and contribute to our menu's evolution while ensuring exceptional food quality and presentation. Working in a vibrant open kitchen, you'll be part of a dynamic team that values creativity and collaboration.

Situated in a stunning waterfront location, this position offers you the chance to work in an extraordinary environment, with numerous opportunities for growth in the hospitality industry.

Qualifications

  • Culinary degree or relevant culinary certification required.
  • Proven experience as a Cook in a high-volume kitchen.
  • Knowledge of various cooking techniques and cuisines essential.
  • Strong attention to detail and organizational skills needed.

Responsibilities

  • Prepare and cook a wide variety of dishes to delight our guests.
  • Collaborate with the culinary team to develop and enhance menu offerings.
  • Ensure food quality, taste, and presentation meet high standards.
  • Adhere to food safety and sanitation regulations.

Skills

Culinary degree or relevant culinary certification
Proven experience as a Cook in a high-volume kitchen
Knowledge of various cooking techniques and cuisines
Familiarity with kitchen equipment and utensils
Strong attention to detail
Ability to work well under pressure
Excellent communication skills
Food safety and sanitation certification

Education

Culinary degree or relevant certification

Tools

Kitchen equipment

Job description

Baker's Cay Resort, located in the breathtaking Florida Keys, is seeking talented individuals to join our team! As a job applicant, you'll have the opportunity to work in a stunning oceanfront property that offers a unique and luxurious experience for our guests. With positions available in front desk, housekeeping, food and beverage, and more, there are abundant opportunities for career growth and advancement. Our resort boasts lush tropical landscapes, modern amenities, and unparalleled ocean views, creating an extraordinary work environment. As a member of the Baker's Cay team, you'll have the chance to provide exceptional service to our discerning guests, work in a dynamic and guest-centric atmosphere, and be a part of a team that values excellence. Join us in delivering unforgettable moments and become a part of our dedicated team at Baker's Cay Resort.

Overview
Property info
Inspired by Nature

Our guests escape to Baker's Cay Resort Key Largo to enjoy lazy beach days, romantic watercolor sunsets, and family-friendly nature-inspired pursuits! We serve with a hospitality heart and kindness for all! Join us!

Prosition Info

Are you a passionate and skilled cook looking for an exciting opportunity in the hospitality industry? Join our team as a Cook and showcase your culinary talents in a dynamic and fast-paced environment. As a Cook, you will prepare delicious meals, contribute to menu development, and ensure high-quality food presentation. Bring your creativity, energy, and culinary expertise to our kitchen and be part of an exceptional culinary team.

Summary
  • Prepare and cook a wide variety of dishes to delight our guests
  • Collaborate with the culinary team to develop and enhance menu offerings
  • Ensure food quality, taste, and presentation meet our high standards
  • Adhere to food safety and sanitation regulations
  • Execute cooking techniques with precision and attention to detail
  • Work in a fast-paced environment while maintaining composure and efficiency
  • Demonstrate creativity in plating and garnishing dishes
  • Contribute to a positive and collaborative team culture

If you have a genuine passion for cooking, a desire to continuously learn and grow, and a drive to deliver exceptional dining experiences, we want you to join our team as a Cook. Apply now and embark on an exciting culinary journey in the world of hospitality.

Qualifications
  • Culinary degree or relevant culinary certification
  • Proven experience as a Cook in a high-volume kitchen
  • Knowledge of various cooking techniques and cuisines
  • Familiarity with kitchen equipment and utensils
  • Strong attention to detail and organizational skills
  • Ability to work well under pressure and meet tight deadlines
  • Excellent communication and teamwork skills
  • Food safety and sanitation certification is a plus
Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays).
  • 401K Match

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.

EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation

Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

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