Cook

Excelsior Care Group

Kearny (NJ)

On-site

USD 20,000 - 29,000

Part time

14 days+
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Job summary

Belgrove Rehab and Nursing Center in Kearny, NJ is seeking a dedicated Cook to prepare nutritious, flavorful meals for residents. You will follow recipes, meet dietary needs, and contribute to a caring dining program.

This part-time role requires a high school diploma and at least two years of cooking experience, preferably in healthcare. Join our team to help brighten lives through daily meals and teamwork.

Qualifications

  • High School Diploma or equivalent (required).
  • Minimum 2 years of professional cooking experience (healthcare setting preferred).
  • Prior experience in a nursing home, hospital, or similar dietary role (preferred).
  • Knowledge of food safety, sanitation standards, and batch cooking practices.
  • Culinary training or long-term care experience (a plus).
  • Team-oriented with a strong passion for serving others.

Responsibilities

  • Prepare nutritious, flavorful meals tailored to residents’ dietary needs and preferences.
  • Follow standardized recipes, portion guidelines, and food safety regulations.
  • Maintain a clean, safe, and well-organized kitchen environment.
  • Collaborate with the dietary team on menu planning and meal preparation.
  • Monitor inventory levels and assist with restocking supplies as needed.

Skills

2 years professional cooking
Team-oriented
Food safety knowledge

Education

High School Diploma or equivalent
Culinary training or long-term care experience

Job description

Facility: Belgrove Rehab and Nursing Center
Position: Cook
Location: Kearny, NJ
Shift: Part-Time
Salary: $18 per hour

Join Our Team!

At Belgrove Rehab and Nursing Center, we know that mealtime is one of the most important parts of our residents’ day. We are looking for an experienced Cook who can bring both skill and compassion to the kitchen, creating meals that provide comfort, nutrition, and care.

Key Responsibilities
  • Prepare nutritious, flavorful meals tailored to residents’ dietary needs and preferences.

  • Follow standardized recipes, portion guidelines, and food safety regulations.

  • Maintain a clean, safe, and well-organized kitchen environment.

  • Collaborate with the dietary team on menu planning and meal preparation.

  • Monitor inventory levels and assist with restocking supplies as needed.

Qualifications
  • High School Diploma or equivalent (required).

  • Minimum 2 years of professional cooking experience (healthcare setting preferred).

  • Prior experience in a nursing home, hospital, or similar dietary role (preferred).

  • Knowledge of food safety, sanitation standards, and batch cooking practices.

  • Culinary training or long-term care experience (a plus).

  • Team-oriented with a strong passion for serving others.

Join Belgrove Rehab and Nursing Center where your cooking skills can brighten lives, one meal at a time!

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