Cook

Belgrove-Rehabilitation-and-Nursing-Center

Kearny (NJ)

On-site

USD 21,000 - 29,000

Part time

2 days ago
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Job summary

Belgrove Rehab and Nursing Center in Kearny, NJ is seeking an experienced Cook to prepare nutritious, flavorful meals that meet residents' dietary needs and preferences.

You will follow standardized recipes, maintain a clean and safe kitchen, and work with the dietary team to plan menus and manage inventory. This part-time position offers a hands-on role in a compassionate care environment, with opportunities to contribute to residents' comfort and well-being every day.

Qualifications

  • High School Diploma or equivalent required.
  • Minimum 2 years of professional cooking experience (healthcare setting preferred).
  • Prior experience in a nursing home, hospital, or similar dietary role (preferred).
  • Knowledge of food safety, sanitation standards, and batch cooking practices.
  • Culinary training or long-term care experience (a plus).
  • Team-oriented with a strong passion for serving others.

Responsibilities

  • Prepare nutritious, flavorful meals tailored to residents' dietary needs and preferences.
  • Follow standardized recipes, portion guidelines, and food safety regulations.
  • Maintain a clean, safe, and well-organized kitchen environment.
  • Collaborate with the dietary team on menu planning and meal preparation.
  • Monitor inventory levels and assist with restocking supplies as needed.

Skills

Team orientation
Food safety knowledge
Batch cooking
Culinary training (a plus)

Education

High School Diploma or equivalent
Culinary training (a plus)

Job description

Facility: Belgrove Rehab and Nursing Center
Position: Cook
Location: Kearny, NJ
Shift: Part-Time
Salary: $18 per hour

Join Our Team!

At Belgrove Rehab and Nursing Center, we know that mealtime is one of the most important parts of our residents' day. We are looking for an experienced Cook who can bring both skill and compassion to the kitchen, creating meals that provide comfort, nutrition, and care.

Key Responsibilities
  • Prepare nutritious, flavorful meals tailored to residents' dietary needs and preferences.

  • Follow standardized recipes, portion guidelines, and food safety regulations.

  • Maintain a clean, safe, and well-organized kitchen environment.

  • Collaborate with the dietary team on menu planning and meal preparation.

  • Monitor inventory levels and assist with restocking supplies as needed.

Qualifications
  • High School Diploma or equivalent (required).

  • Minimum 2 years of professional cooking experience (healthcare setting preferred).

  • Prior experience in a nursing home, hospital, or similar dietary role (preferred).

  • Knowledge of food safety, sanitation standards, and batch cooking practices.

  • Culinary training or long-term care experience (a plus).

  • Team-oriented with a strong passion for serving others.

Join Belgrove Rehab and Nursing Center-where your cooking skills can brighten lives, one meal at a time!


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